Buy Used and New Reference & Gastronomy Books

The Recipe Encyclopedia: The Complete Illustrated Guide to Cooking

by Family Circle

ISBN 13: 9780864114013

Format: Hardcover (496 pages)
Publisher: Murdoch Books
Published: 01 Feb 1997

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La France Gastronomique

by Anne Willan, Michael Boys

ISBN 13: 9781857937152

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 20 Apr 1995
Other Format: Hardcover

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Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)

by Lesley Herbert, Douglas Goldsmith

ISBN 13: 9781853911101

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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White Dog Cafe Cookbook: Recipes and Tales of Adventure from Philadelphia's Revolutionary Restaurant

by Judy Wicks,Kevin Von Klause,Elizabeth FitzGerald,Mardee Haidin Regan

ISBN 13: 9780762400072

Format: Paperback (336 pages)
Publisher: Perseus Books
Published: 13 Feb 1998

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A Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland

ISBN 13: 9780898157567

Format: Hardcover (122 pages)
Publisher: Ten Speed Press
Published: 21 Nov 1995

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Bombers and Mash: The Domestic Front, 1939-45

by Raynes Minns

ISBN 13: 9781860497940

Format: Paperback (219 pages)
Publisher: Virago Press Ltd
Published: 04 Nov 1999
Other Format: Paperback

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Cooking at the Merchant House

by Shaun Hill

ISBN 13: 9781840911312

Format: Hardcover (192 pages)
Publisher: Conran
Published: 16 Oct 2000

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The Complete Encyclopedia of Vegetables and Vegetarian Cooking

by

ISBN 13: 9780754802945

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 01 Jan 1955

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Green Gastronomy

by Colin Spencer

ISBN 13: 9780747522980

Format: Paperback (149 pages)
Publisher: Bloomsbury Publishing PLC
Published: 30 May 1996

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Al Dente

by William Black

ISBN 13: 9780593049426

Format: Hardcover (352 pages)
Publisher: Bantam Press
Published: 01 Jul 2003
Other Format: Paperback

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Beginners (Bk. 1) (The International School of Sugarcraft)

by Nicholas Lodge, Janice Murfitt

ISBN 13: 9781853914935

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover, Paperback

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