Buy Used and New Reference & Gastronomy Books

A Sprig of Basil

by John Midgley, Ian Sidaway

ISBN 13: 9780821220979

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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Reluctant Cook

by Kevin Woodford,Clare Brigstock

ISBN 13: 9780563214144

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 23 Mar 1989
Other Format: Hardcover

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Oven Baked: over 120 Delicious Recipes (Cookery)

by Conny Straub

ISBN 13: 9783770170760

Format: Hardcover (216 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 28 Sep 2001

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The X Diet Cookbook: Over 150 Scrumptious Fat-Free Recipes

by Tabitha Hume,David Edwards

ISBN 13: 9781868720804

Format: Paperback (92 pages)
Publisher: Zebra Press
Published: 30 Nov 2003

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Whole Food Facts: The Complete Reference Guide

by Evelyn Roehl

ISBN 13: 9780892816354

Format: Paperback (296 pages)
Publisher: Healing Arts Press
Published: Sep 1996
Other Format: Paperback

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The Beer Book

by Tim Hampson

ISBN 13: 9781405333016

Format: Hardcover (352 pages)
Publisher: Dorling Kindersley
Published: 01 Oct 2008
Other Format: Hardcover

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What are You Eating?: Food Fact File

by Isabel Skypala

ISBN 13: 9781854792730

Format: Hardcover (336 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Feb 1998
Other Format: Paperback

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The Malt Whisky File

by John Lamond,Lamond John And Tucek Robin,Robin Tucek

ISBN 13: 9781847670052

Format: Hardcover (288 pages)
Publisher: Canongate Books
Published: 18 Oct 2007
Other Format: Hardcover, Paperback

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For Starters: Over 280 Recipes

by Ingeborg Pertwee

ISBN 13: 9780437127235

Format: Hardcover (176 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984
Other Format: Paperback

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"Ideal Home" Entertaining

by Susan Spaull

ISBN 13: 9780752217505

Format: Paperback (156 pages)
Publisher: Boxtree Ltd
Published: 10 Sep 1999
Other Format: Hardcover

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The Practical Encyclopedia of Asian Cooking

by Sallie Morris

ISBN 13: 9780754801931

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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World Guide to Whisky

by Michael Jackson

ISBN 13: 9780863182372

Format: Hardcover (224 pages)
Publisher: DK
Published: 29 Oct 1987

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