Buy Used and New Reference & Gastronomy Books

Shaker Your Plate: Of Shaker Cooks and Cooking

by Frances Carr

ISBN 13: 9780874514049

Format: Paperback (154 pages)
Publisher: University Press of New England
Published: 31 Dec 1985

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The Tea Companion: A Connoisseur's Guide (Companions)

by Jane Pettigrew

ISBN 13: 9781850767770

Format: Hardcover (192 pages)
Publisher: Apple Press
Published: 27 Jun 1997

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Red Wine Guide

by J Ainsworth, S Woods

ISBN 13: 9781840006285

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Hardcover

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The Spice Companion: A Connoisseur's Guide to the World's Finest Spices (Companions)

by Richard Craze

ISBN 13: 9781850768258

Format: Hardcover (192 pages)
Publisher: Apple Press
Published: 28 Nov 1997

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The Pleasures of the Table (Small Oxford books)

by Theodora Fitzgibbon

ISBN 13: 9780192141200

Format: Hardcover (100 pages)
Publisher: Oxford University Press
Published: 10 Sep 1981

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Like Water for Hot Chocolate

by Laura Esquivel

ISBN 13: 9780385403931

Format: Paperback (224 pages)
Publisher: Doubleday
Published: 11 Feb 1993
Other Format: Paperback

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Wine Maker's Encyclopaedia

by Bernard Charles Arthur Turner,Roy Roycroft

ISBN 13: 9780571114184

Format: Hardcover (208 pages)
Publisher: Faber & Faber
Published: 15 Oct 1979

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Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques

by Lorenz Books

ISBN 13: 9780754800828

Format: Illustrated (512 pages)
Publisher: Anness Publishing
Published: 03 Jan 2000

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Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532692

Format: Paperback (240 pages)
Publisher: Sphere
Published: 06 Jun 2002
Other Format: Hardcover

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Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood

by Taras Grescoe

ISBN 13: 9781596912250

Format: Hardcover (336 pages)
Publisher: Bloomsbury Publishing PLC
Published: 29 Apr 2008

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Larousse Pocket Encyclopedia of Wine

by Christopher Foulkes

ISBN 13: 9782035072023

Format: Hardcover (256 pages)
Publisher: Editions Larousse
Published: 01 Sep 1996

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ENCYCLOPEDIA OF INTERNATIONAL COOKING

by Unknown

ISBN 13: 9780862836078

Format: Hardcover
Publisher: COLOUR LIBRARY
Published: 01 Jan 1988

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