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Results for Reference & Gastronomy

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The Scottish Beer Bible: The Essential Guide to Over 150 Scottish Beers and Lagers The Scottish Beer Bible: The Essential Guide to Over 150 Scottish Beers and Lagers by Gavin D. Smith

The Scottish Beer Bible: The Essential Guide to Over 150 Scottish Beers and Lagers

by Gavin D. Smith


ISBN 13: 9781841830216

Format: Paperback (160 pages)
Publisher: Mercat Press
Published: 23 May 2001

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Londoners' Larder Londoners' Larder by Annette Hope

Londoners' Larder

by Annette Hope


ISBN 13: 9781851582860

Format: Hardcover (256 pages)
Publisher: Mainstream Publishing
Published: 18 Oct 1990
Other Format: Paperback

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The Art of Making Wine and Liqueurs The Art of Making Wine and Liqueurs by Sampson Betty

The Art of Making Wine and Liqueurs

by Sampson Betty


ISBN 13: 9781854108449

Format: Paperback (154 pages)
Publisher: Aurum Press
Published: 12 Aug 2002

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Encyclopedia of Wine Encyclopedia of Wine by Oz Clarke

Encyclopedia of Wine

by Oz Clarke


ISBN 13: 9780316851572

Format: Hardcover (400 pages)
Publisher: Little, Brown
Published: 07 Oct 1999

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Snail Eggs and Samphire Snail Eggs and Samphire by Derek Cooper

Snail Eggs and Samphire

by Derek Cooper


ISBN 13: 9780330393676

Format: Paperback (432 pages)
Publisher: Pan Books
Published: 12 Oct 2001

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World Guide to Cheese World Guide to Cheese by Sonya Mills

World Guide to Cheese

by Sonya Mills


ISBN 13: 9780831795405

Format: Hardcover
Publisher: Gallery Books
Published: 01 Mar 1988
Other Format: Hardcover

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A Guide to the Eateries of Venice A Guide to the Eateries of Venice by Michela Scibilia

A Guide to the Eateries of Venice

by Michela Scibilia


ISBN 13: 9788872001936

Format: Paperback (112 pages)
Publisher: Vianello Libri
Published: 30 Jan 2006

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Living with Cross Stitch Living with Cross Stitch by Ondori Publishing Company

Living with Cross Stitch

by Ondori Publishing Company


ISBN 13: 9780870407604

Format: Paperback (96 pages)
Publisher: Ondori-Sha Publishers Ltd
Published: Jan 1989

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The Complete Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World The Complete Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World by Robert Joseph

The Complete Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World

by Robert Joseph


ISBN 13: 9781844429905

Format: Hardcover (288 pages)
Publisher: Carlton Books Ltd
Published: 01 Nov 2003

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A Sprig of Basil A Sprig of Basil by John Midgley, Ian Sidaway

A Sprig of Basil

by John Midgley, Ian Sidaway


ISBN 13: 9780821220979

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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Cooking with Apples (Cookery) Cooking with Apples (Cookery) by Dumont Monte

Cooking with Apples (Cookery)

by Dumont Monte


ISBN 13: 9783770170012

Format: Hardcover (164 pages)
Publisher: Dumont Monte UK
Published: 27 Oct 2000

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