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The Cook's Encyclopedia of Chicken The Cook's Encyclopedia of Chicken by Linda Fraser

The Cook's Encyclopedia of Chicken

by Linda Fraser


ISBN 13: 9780754806158

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000

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Food Food by Clarissa Dickson Wright

Food

by Clarissa Dickson Wright


ISBN 13: 9780091878214

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 07 Sep 2000

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Lola's Ice Creams and Sundaes: Iced Delights for All Seasons Lola's Ice Creams and Sundaes: Iced Delights for All Seasons by Morfudd Richards

Lola's Ice Creams and Sundaes: Iced Delights for All Seasons

by Morfudd Richards


ISBN 13: 9780091926328

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 02 Jul 2009

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen) The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen) by Linda Fraser

The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser


ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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How to Eat: The Pleasures and Principles of Good Food How to Eat: The Pleasures and Principles of Good Food by Nigella Lawson

How to Eat: The Pleasures and Principles of Good Food

by Nigella Lawson


ISBN 13: 9780471257509

Format: Hardcover (496 pages)
Publisher: John Wiley & Sons
Published: 02 Sep 2003
Other Format: Hardcover, Paperback

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Gourmet Quotation Book: A Literary Banquet Gourmet Quotation Book: A Literary Banquet by Jennifer Taylor

Gourmet Quotation Book: A Literary Banquet

by Jennifer Taylor


ISBN 13: 9780709041467

Format: Hardcover (96 pages)
Publisher: Robert Hale Ltd
Published: 31 Oct 1990

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Perfect Picnics Perfect Picnics by DEBBIE SMITH, Mary Smith, Julia Bigg

Perfect Picnics

by DEBBIE SMITH, Mary Smith, Julia Bigg


ISBN 13: 9781851457441

Format: Hardcover (96 pages)
Publisher: Pavilion Books
Published: 08 Jul 1993

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The Sotheby's Wine Encyclopedia (4th Edition) The Sotheby's Wine Encyclopedia (4th Edition) by Tom Stevenson

The Sotheby's Wine Encyclopedia (4th Edition)

by Tom Stevenson


ISBN 13: 9780751337402

Format: Hardcover (664 pages)
Publisher: DK
Published: 06 Oct 2005
Other Format: Hardcover

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Exotic Feasts: Sri Owen's Book of Seasonal Menus Exotic Feasts: Sri Owen's Book of Seasonal Menus by Sri Owen

Exotic Feasts: Sri Owen's Book of Seasonal Menus

by Sri Owen


ISBN 13: 9781856261005

Format: Paperback (209 pages)
Publisher: Kyle Cathie
Published: 18 Mar 1993
Other Format: Hardcover

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The World Encyclopedia of Cheese The World Encyclopedia of Cheese by Juliet Harbutt,Roz Denny

The World Encyclopedia of Cheese

by Juliet Harbutt,Roz Denny


ISBN 13: 9780754802044

Format: Paperback (256 pages)
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Illustrated

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