Buy Used and New Reference & Gastronomy Books

Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990

by Robert M Parker

ISBN 13: 9780684800158

Format: Hardcover (1584 pages)
Publisher: Simon & Schuster Ltd
Published: 02 Nov 1998

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The World Encyclopedia of Fish and Shellfish

by Kate Whiteman

ISBN 13: 9780754804888

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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For Starters: Over 280 Recipes

by Ingeborg Pertwee

ISBN 13: 9780437127235

Format: Hardcover (176 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984
Other Format: Paperback

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"Ideal Home" Entertaining

by Susan Spaull

ISBN 13: 9780752217505

Format: Paperback (156 pages)
Publisher: Boxtree Ltd
Published: 10 Sep 1999
Other Format: Hardcover

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The Practical Encyclopedia of Asian Cooking

by Sallie Morris

ISBN 13: 9780754801931

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Tapas

by Ann Walker,Larry Walker

ISBN 13: 9780811803311

Format: Hardcover (112 pages)
Publisher: Chronicle Books
Published: Sep 1994

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How to Win the Wine Game

by Peter Noble,Penny Landeau

ISBN 13: 9780552143059

Format: Paperback (224 pages)
Publisher: Corgi
Published: 06 Oct 1994

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The Farm Shop Cookbook

by Christine McFadden

ISBN 13: 9781904573876

Format: Hardcover (304 pages)
Publisher: Absolute Press
Published: 01 Apr 2009

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The Encyclopedia of World Beers

by Graham Lees,Ben Myers

ISBN 13: 9780785807995

Format: Hardcover (180 pages)
Publisher: Book Sales
Published: Sep 1997
Other Format: Hardcover

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The Bordeaux Atlas and Encyclopaedia of Chateaux 1997

by Hubrecht Duijker, J.M. Broadbent

ISBN 13: 9780091852887

Format: Hardcover (400 pages)
Publisher: Ebury Press
Published: 30 Oct 1997

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The Book of Beer Knowledge: Essential Wisdom for the Discerning Drinker, a Useful Miscellany

by Jeff Evans

ISBN 13: 9781852491987

Format: Illustrated (160 pages)
Publisher: CAMRA Books
Published: 29 Oct 2004

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Italian Wines 2010

by N/A

ISBN 13: 9781890142155

Format: Paperback (912 pages)
Publisher: Gambero Rosso Inc
Published: 30 Apr 2010

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