Buy Used and New Reference & Gastronomy Books

The Wine Maker's Answer Book: Solutions to Every Problem; Answers to Every Question (Answer Book (Storey))

by Alison Crowe

ISBN 13: 9781580176569

Format: Paperback (384 pages)
Publisher: Storey Books
Published: 01 Apr 2007

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What Should I Feed My Baby?: A Complete Food And Nutrition Guide: A Complete Nutrition Guide

by Suzannah Olivier

ISBN 13: 9780297843542

Format: Hardcover (192 pages)
Publisher: Phoenix
Published: 10 Jul 2003
Other Format: Hardcover

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Wonderful Wire Works: An Easy Decorative Craft

by Mickey Baskett

ISBN 13: 9780806939438

Format: Hardcover (128 pages)
Publisher: Sterling
Published: 30 Mar 2000
Other Format: Paperback

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The Food Lovers' Christmas: What to Buy and Where to Shop for the Perfect Christmas

by Henrietta Green

ISBN 13: 9780091854041

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 02 Oct 1997

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Delicatessen A Celebration and Cook Book

by Rosemary Moon

ISBN 13: 9780715393154

Format: Hardcover (120 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Good Food: 101 Italian Feasts: Triple-tested Recipes

by To be Confirmed

ISBN 13: 9781846079719

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 07 Oct 2010

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The Art of Sugarcraft: Marzipan

by Pat Ashby

ISBN 13: 9780948075087

Format: Hardcover (128 pages)
Publisher: Merehurst Press
Published: Oct 1986

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Michael Jackson's Malt Whisky Companion

by Michael Jackson

ISBN 13: 9780863186585

Format: Hardcover (240 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 17 Oct 1991
Other Format: Hardcover

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Hugh Johnson's Pocket Wine Book 2002: The World's Favourite Wine Adviser (Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser)

by Hugh Johnson

ISBN 13: 9781840004434

Format: Special Edition (296 pages)
Publisher: Mitchell Beazley
Published: 13 Sep 2001
Other Format: Hardcover

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Understanding Organizations [Fourth Edition]

by Charles Handy

ISBN 13: 9780140156034

Format: Paperback (487 pages)
Publisher: Penguin
Published: 01 Jan 1993
Other Format: Hardcover, Paperback

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Fabulous Fish in Minutes: Quick and Healthy Inspirations for Every Meal (The contemporary kitchen)

by Linda Doeser

ISBN 13: 9781859678343

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Essential Cook's Hints and Tips

by Bridget Jones

ISBN 13: 9780754803430

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Dec 2000

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