The Recipe Reader: Narratives - Contexts - Traditions
by Janet Floyd, Laurel Forster
ISBN 13: 9780803233614
Format: Paperback (264 pages) Publisher: University of Nebraska Press Published: 25 Apr 2010
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Butter Busters: The Cookbook
by Pam Mycoskie
ISBN 13: 9780446670401
Format: Unknown Binding (492 pages) Publisher: Grand Central Publishing Published: Dec 1995
Marijuana Foods Handbook
by Bill Drake
ISBN 13: 9780914171997
Format: Paperback (160 pages) Publisher: Ronin Publishing Published: 24 Sep 2002
How to Find Morels: Even as Others Are Coming Back Empty-handed
by Milan Pelouch,Lila Pelouch
ISBN 13: 9780472032747
Format: Paperback (112 pages) Publisher: University of Michigan Press Published: 15 Mar 2008
Living the Low-Carb Lifestyle: Easy Recipes for Tasty Low-Carb Snacks
by Tom Keeton, patti keeton
ISBN 13: 9780595387038
Format: Paperback (71 pages) Publisher: iUniverse.com Published: 08 Aug 2006
Knife Skills Illustrated – A User′s Manual
by Peter Hertzmann
ISBN 13: 9780393061789
Format: Illustrated (256 pages) Publisher: W. W. Norton & Company Published: 07 Sep 2007
Die Blaue Paprika: Globale Nahrungsmittelproduktion auf dem Prüfstand
by Beatrix Tappeser, Alexandra Baier, Birgit Dette, Hanne Tugel, Hanne T??gel, Hanne Ta1/4gel
ISBN 13: 9783764360665
Format: Paperback (238 pages) Publisher: Springer Published: 13 Jun 2008
Beyond Delicious: The Ghost Whisperer's Cookbook: More Than 100 Recipes from the Dearly Departed
by Mary Ann Winkowski, David Christopher, David Powers
ISBN 13: 9781578604999
Format: Paperback (300 pages) Publisher: Clerisy Press Published: 29 Sep 2011
The Wine Snob's Dictionary: An Essential Lexicon of Oenological Knowledge
by David Kamp,David Lynch
ISBN 13: 9780767926928
Format: Illustrated (144 pages) Publisher: Clarkson Potter/Ten Speed Published: 14 Oct 2008
The New Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen
by HILLMAN
ISBN 13: 9780618249633
Format: Paperback (336 pages) Publisher: Houghton Mifflin (Trade) Published: 01 Nov 2002
The Low-GL Diet Counter: Discover the GL count of hundreds of foods
by Patrick Holford BSc DipION FBANT
ISBN 13: 9780749926786
Format: Paperback (96 pages) Publisher: Piatkus Published: 05 Jan 2006
Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks
by Todd Wilbur
ISBN 13: 9780452283183
Format: Illustrated (256 pages) Publisher: Plume Books Published: 01 Feb 2002