Buy Used and New Reference & Gastronomy Books

Parker's Wine Bargains: The World's Best Wine Values Under $25

by Robert M, Jr. Parker

ISBN 13: 9781439101902

Format: Paperback (512 pages)
Publisher: Simon & Schuster
Published: 03 Nov 2009

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Emergency Food Storage & Survival Handbook: Everything You Need to Know to Keep Your Family Safe in a Crisis

by Peggy Layton

ISBN 13: 9780761563679

Format: Illustrated (304 pages)
Publisher: Clarkson Potter/Ten Speed
Published: 15 Sep 2002

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Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy

by Judith Barrett

ISBN 13: 9780020303954

Format: Illustrated (336 pages)
Publisher: Wiley
Published: 01 Jan 1989

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Goan Flavours

by Rita Gonsalves

ISBN 13: 9781449008895

Format: Paperback (116 pages)
Publisher: AuthorHouse UK
Published: 25 Aug 2009

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The Multicultural Cookbook for Students

by Lois Webb,Lindsay Cardella

ISBN 13: 9780313375606

Format: Illustrated (400 pages)
Publisher: Greenwood
Published: 01 Oct 2009

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Frida's Fiestas: Recipes & Remniscences of Life with Frida Kahlo

by Guadalupe Rivera,Marie-Pierre Colle

ISBN 13: 9780517592359

Format: Illustrated (224 pages)
Publisher: Crown Publications
Published: 20 Sep 1994

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Carob Cookbook

by Tricia Hamilton

ISBN 13: 9780865341357

Format: Illustrated (114 pages)
Publisher: Sunstone Press
Published: 01 Mar 2016

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Pacific Pinot Noir: A Comprehensive Winery Guide for Consumers and Connoisseurs

by John Winthrop Haeger

ISBN 13: 9780520253179

Format: Illustrated (456 pages)
Publisher: University of California Press
Published: 04 Nov 2008

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A New Way of Eating from the Fit for Life Kitchen

by Marilyn Diamond

ISBN 13: 9780446384049

Format: Paperback (176 pages)
Publisher: Grand Central Publishing
Published: Feb 1987
Other Format: Paperback

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Taste of Heaven and Earth, A: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes

by Bettina Vitell

ISBN 13: 9780060969349

Format: Paperback (256 pages)
Publisher: William Morrow Cookbooks
Published: 07 Feb 1994

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Two for the Road: Our Love Affair with American Food

by Jane Stern, Michael Stern

ISBN 13: 9780618872688

Format: Paperback (304 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 09 May 2007

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Green Food: An A-to-Z Guide (The SAGE Reference Series on Green Society: Toward a Sustainable Future-Series Editor: Paul Robbins)

by

ISBN 13: 9781412996808

Format: Hardcover (544 pages)
Publisher: Sage Publications, Inc
Published: 21 Jun 2011

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