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Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking) Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking) by Jacques Pepin

Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking)

by Jacques Pepin


ISBN 13: 9780394546599

Format: Hardcover (356 pages)
Publisher: Random House USA Inc
Published: Apr 1989

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Working the Plate: The Art of Food Presentation Working the Plate: The Art of Food Presentation by Christopher Styler

Working the Plate: The Art of Food Presentation

by Christopher Styler


ISBN 13: 9780471479390

Format: Hardcover (208 pages)
Publisher: Harvest
Published: 22 Sep 2006

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Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines by Robert M Parker

Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines

by Robert M Parker


ISBN 13: 9780671633783

Format: Hardcover (1052 pages)
Publisher: Simon & Schuster
Published: 01 Oct 1990

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Zest Zest by Michele Cranston

Zest

by Michele Cranston


ISBN 13: 9781558687738

Format: Paperback (224 pages)
Publisher: Graphic Arts Center Publishing Company
Published: Sep 2003

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Second Helpings: The Best of the Glenfiddich Awards Second Helpings: The Best of the Glenfiddich Awards by George Thaw

Second Helpings: The Best of the Glenfiddich Awards

by George Thaw


ISBN 13: 9780946555413

Format: Hardcover (208 pages)
Publisher: Aurum Press
Published: Apr 1996

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The Guernsey Babaco Cook Book The Guernsey Babaco Cook Book by Graham Edwards,Sue Edwards

The Guernsey Babaco Cook Book

by Graham Edwards,Sue Edwards


ISBN 13: 9780862994990

Format: Paperback (192 pages)
Publisher: Sutton Publishing Ltd
Published: 28 Feb 1988

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Alice King's Check it Out 1995: Winter Alice King's Check it Out 1995: Winter by Alice King

Alice King's Check it Out 1995: Winter

by Alice King


ISBN 13: 9780749322984

Format: Paperback (192 pages)
Publisher: Mandarin
Published: 30 Oct 1995

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Penin Guide to Spanish Wine Penin Guide to Spanish Wine by Jose Penin

Penin Guide to Spanish Wine

by Jose Penin


ISBN 13: 9788495203434

Format: Paperback (971 pages)
Publisher: Grub Street Publishing Ltd
Published: 31 Jan 2008

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Used : $113.33  
 
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A Kitchen in Corfu A Kitchen in Corfu by James Chatto,W.L. Martin

A Kitchen in Corfu

by James Chatto,W.L. Martin


ISBN 13: 9780941533171

Format: Hardcover (199 pages)
Publisher: New Amsterdam Books
Published: 28 Sep 1988
Other Format: Hardcover, Paperback

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Was Essen Wir Morgen?: 13 Food Trends Der Zukunft Was Essen Wir Morgen?: 13 Food Trends Der Zukunft by Hanni R]tzler,Hanni Rutzler,Hanni Ra1/4tzler

Was Essen Wir Morgen?: 13 Food Trends Der Zukunft

by Hanni R]tzler,Hanni Rutzler,Hanni Ra1/4tzler


ISBN 13: 9783211215357

Format: Hardcover (172 pages)
Publisher: Springer Verlag GmbH
Published: 01 Mar 2006

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Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy by Ellen Miller Coile

Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy

by Ellen Miller Coile


ISBN 13: 9780595393510

Format: Paperback (114 pages)
Publisher: iUniverse.com
Published: 18 May 2006

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