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ISBN 13: 9780688146573

Format: Hardcover

Published: 01 Jan 2013

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Edible Plants and Animals: Unusual Foods from Aardvark to Zamias

by A.D. Livingston, Helen Livingston

ISBN 13: 9780816027446

Format: Hardcover (304 pages)
Publisher: Facts On File Inc
Published: 22 Sep 1994

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The Independent Consumer Guide to Choosing and Enjoying Wine (The "Which?" Wine Guide)

by Rosemary George,Christine Austin

ISBN 13: 9780340596289

Format: Paperback (448 pages)
Publisher: Which? Books
Published: 01 Sep 1993
Other Format: Paperback

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Second Helpings: The Best of the Glenfiddich Awards

by George Thaw

ISBN 13: 9780946555413

Format: Hardcover (208 pages)
Publisher: Aurum Press
Published: Apr 1996

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Gault Millau 2008: Les 5000 Meilleurs Restaurants et Haotels de France 2008 : Grandes Tables et Nouveaux Talents

by Gault Millau

ISBN 13: 9782914913324

Format: Hardcover (1336 pages)
Publisher: Gaultmillau-Damefa
Published: 15 Nov 2007

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365 Quick Recipes (365 tips a year)

by Dumont Monte

ISBN 13: 9783770170432

Format: Hardcover (350 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 29 Jun 2001

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The Encyclopedia of Sauces, Pickles and Preserves

by Catherine Atkinson,Christine France,Maggie Mayhew

ISBN 13: 9780754816812

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 04 Sep 2009

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Making and Using Dried Fruits

by Phyllis Hobson

ISBN 13: 9780882666150

Format: Paperback (192 pages)
Publisher: Storey Books
Published: Dec 1994

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Celebrate Chicago!: A Taste of Our Town

by Junior League of Chicago

ISBN 13: 9780961162238

Format: Hardcover (240 pages)
Publisher: Favorite Recipes Press (FRP)
Published: Nov 1996

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Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Ships to shore cookbooks)

by Jan Robinson

ISBN 13: 9780961268657

Format: Paperback (284 pages)
Publisher: Login Publishers Consortium
Published: 01 Dec 1993

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Cowboy Cartoon Cookbook

by Joe Beeler, Jim Willoughby, Sue Willoughby

ISBN 13: 9780914846468

Format: Plastic Comb (125 pages)
Publisher: Golden West Publishers (AZ)
Published: Jun 1990

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The Smithsonian Folk Life Cook Book

by Katherine S. Kirlin, Thomas M. Kirlin

ISBN 13: 9781560980896

Format: Paperback (336 pages)
Publisher: Smithsonian Books
Published: Nov 1991

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