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The Encyclopedia of Herbs, Spices and Flavourings The Encyclopedia of Herbs, Spices and Flavourings by Elisabeth Ortiz Lambert

The Encyclopedia of Herbs, Spices and Flavourings

by Elisabeth Ortiz Lambert


ISBN 13: 9781564580658

Format: Hardcover (288 pages)
Publisher: Dorling Kindersley
Published: 15 Sep 1992

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For Starters: Over 280 Recipes For Starters: Over 280 Recipes by Ingeborg Pertwee

For Starters: Over 280 Recipes

by Ingeborg Pertwee


ISBN 13: 9780437127235

Format: Hardcover (176 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984
Other Format: Paperback

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Anatomy of a Dish Anatomy of a Dish by Diane Forley,Catherine Young

Anatomy of a Dish

by Diane Forley,Catherine Young


ISBN 13: 9781579651893

Format: Hardcover (288 pages)
Publisher: Workman Publishing
Published: 27 Jul 2007

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Used : $9.82  
 
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Leith's Cookery Bible Leith's Cookery Bible by Prue Leith,Caroline Waldegrave

Leith's Cookery Bible

by Prue Leith,Caroline Waldegrave


ISBN 13: 9780747527992

Format: Hardcover (704 pages)
Publisher: Bloomsbury Publishing PLC
Published: 24 Oct 1996
Other Format: Hardcover

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Used : $9.87  
 
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Ideal Home Entertaining "Ideal Home" Entertaining by Susan Spaull

"Ideal Home" Entertaining

by Susan Spaull


ISBN 13: 9780752217505

Format: Paperback (156 pages)
Publisher: Boxtree Ltd
Published: 10 Sep 1999
Other Format: Hardcover

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The Trellis Cookbook: Expanded Edition The Trellis Cookbook: Expanded Edition by Marcel Desaulniers

The Trellis Cookbook: Expanded Edition

by Marcel Desaulniers


ISBN 13: 9780671748425

Format: Paperback (400 pages)
Publisher: Simon & Schuster
Published: 01 Jan 1992

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Flatbreads and Flavors: A Baker's Atlas Flatbreads and Flavors: A Baker's Atlas by Jeffrey Alford,Naomi Duguid

Flatbreads and Flavors: A Baker's Atlas

by Jeffrey Alford,Naomi Duguid


ISBN 13: 9780061673269

Format: Paperback (464 pages)
Publisher: William Morrow Cookbooks
Published: Sep 2008

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The Cook's Kitchen Bible The Cook's Kitchen Bible by Norma MacMillan

The Cook's Kitchen Bible

by Norma MacMillan


ISBN 13: 9781859678695

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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You Brew Good Ale: History of Home-brewed Ales You Brew Good Ale: History of Home-brewed Ales by Ian P. Peaty

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty


ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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The Which? Wine Guide 1991 The "Which?" Wine Guide 1991 by Andrew Jefford

The "Which?" Wine Guide 1991

by Andrew Jefford


ISBN 13: 9780340528174

Format: Paperback (648 pages)
Publisher: Which? Books
Published: 04 Oct 1990

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The Lebanese Cookbook The Lebanese Cookbook by Hussien Dekmak

The Lebanese Cookbook

by Hussien Dekmak


ISBN 13: 9781856267649

Format: Illustrated (160 pages)
Publisher: Kyle Cathie
Published: 19 Feb 2009
Other Format: Hardcover

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Eating Well Recipe Rescue Cookbook (High-Fat Favorites Transformed Into Healthy Low-Fat Favorites) Eating Well Recipe Rescue Cookbook (High-Fat Favorites Transformed Into Healthy Low-Fat Favorites) by Patricia Jamieson, Cheryl Dorschner

Eating Well Recipe Rescue Cookbook (High-Fat Favorites Transformed Into Healthy Low-Fat Favorites)

by Patricia Jamieson, Cheryl Dorschner


ISBN 13: 9781884943010

Format: Paperback (253 pages)
Publisher: Workman Publishing
Published: 31 Dec 1995

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