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The Savoy Country Cookbook The Savoy Country Cookbook by Luce Emeriaud,Marie-Paule Roc,Catherine King

The Savoy Country Cookbook

by Luce Emeriaud,Marie-Paule Roc,Catherine King


ISBN 13: 9782847991147

Format: Paperback (93 pages)
Publisher: Libris
Published: 19 Jul 2007

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Encyclopaedia of Asian Cooking Encyclopaedia of Asian Cooking by Jeni Wright

Encyclopaedia of Asian Cooking

by Jeni Wright


ISBN 13: 9780706409901

Format: Hardcover (224 pages)
Publisher: Wh Smith Pub
Published: Jul 1980

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The Which? Wine Guide 2000 (Which? Guides) The "Which?" Wine Guide 2000 ("Which?" Guides) by Simon Woods, Susy Atkins

The "Which?" Wine Guide 2000 ("Which?" Guides)

by Simon Woods, Susy Atkins


ISBN 13: 9780852027783

Format: Paperback (496 pages)
Publisher: Which? Books
Published: 28 Oct 1999
Other Format: Paperback

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Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) by Lesley Herbert, Douglas Goldsmith

Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)

by Lesley Herbert, Douglas Goldsmith


ISBN 13: 9781853911101

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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Mrs.Beeton's Main Course Cookbook Mrs.Beeton's Main Course Cookbook by Mrs. Beeton, Bridget Jones

Mrs.Beeton's Main Course Cookbook

by Mrs. Beeton, Bridget Jones


ISBN 13: 9780706371772

Format: Paperback (360 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 16 Sep 1993

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Buying the Best: How to Shop for and Cook with the World's Best Ingredients Buying the Best: How to Shop for and Cook with the World's Best Ingredients by Hugo Arnold

Buying the Best: How to Shop for and Cook with the World's Best Ingredients

by Hugo Arnold


ISBN 13: 9781856263337

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 19 Oct 2000

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The Great Encyclopaedia to Mushrooms The Great Encyclopaedia to Mushrooms by Lamaison,Polese

The Great Encyclopaedia to Mushrooms

by Lamaison,Polese


ISBN 13: 9783829017282

Format: Hardcover (240 pages)
Publisher: Konemann UK Ltd
Published: May 1999

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Christmas in the Heartland: Recipes, Decorations, and Traditions for Joyous Celebrations Christmas in the Heartland: Recipes, Decorations, and Traditions for Joyous Celebrations by Marcia Adams, Jon Jensen

Christmas in the Heartland: Recipes, Decorations, and Traditions for Joyous Celebrations

by Marcia Adams, Jon Jensen


ISBN 13: 9780517585726

Format: Hardcover
Publisher: Clarkson Potter
Published: Nov 1992

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Scotch Ale (Classic Beer Style): 8 Scotch Ale (Classic Beer Style): 8 by Greg Noonan

Scotch Ale (Classic Beer Style): 8

by Greg Noonan


ISBN 13: 9780937381359

Format: Paperback (197 pages)
Publisher: Brewers Publications
Published: 01 Dec 1993

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Gilbert & Gaillard Wine Guide 2011 (Gilbert & Gaillard Wine Guides) Gilbert & Gaillard Wine Guide 2011 (Gilbert & Gaillard Wine Guides) by Francois Gilbert,Philippe Gaillard

Gilbert & Gaillard Wine Guide 2011 (Gilbert & Gaillard Wine Guides)

by Francois Gilbert,Philippe Gaillard


ISBN 13: 9782919184002

Format: Hardcover (721 pages)
Publisher: Gilbert et Gaillard
Published: 30 Oct 2010

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TASTE OF PROVENCE TASTE OF PROVENCE by Julian More, Carey More

TASTE OF PROVENCE

by Julian More, Carey More


ISBN 13: 9781851455287

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 28 May 1991
Other Format: Hardcover

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A Moveable Feast (Lonely Planet Travel Literature) A Moveable Feast (Lonely Planet Travel Literature) by Lonely Planet

A Moveable Feast (Lonely Planet Travel Literature)

by Lonely Planet


ISBN 13: 9781742202297

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Oct 2010

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