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The Glutton's Glossary The Glutton's Glossary by John Ayto

The Glutton's Glossary

by John Ayto


ISBN 13: 9780415026475

Format: Hardcover (320 pages)
Publisher: Routledge
Published: 13 Sep 1990

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Specialized dictionaries: Gastronomic Dictionary Spa-Eng (Thomas Harmsworth) Specialized dictionaries: Gastronomic Dictionary Spa-Eng (Thomas Harmsworth) by

Specialized dictionaries: Gastronomic Dictionary Spa-Eng (Thomas Harmsworth)

by


ISBN 13: 9780948807565

Format: Paperback (100 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 31 Mar 2004

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Leiths Cookery Bible: 3rd ed. Leiths Cookery Bible: 3rd ed. by Caroline Waldegrave,Prue Leith

Leiths Cookery Bible: 3rd ed.

by Caroline Waldegrave,Prue Leith


ISBN 13: 9780747566021

Format: Hardcover (880 pages)
Publisher: Bloomsbury Publishing
Published: 20 Oct 2003

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The New Food Lover's Companion (Barron's Cooking Guide) The New Food Lover's Companion (Barron's Cooking Guide) by Sharon Tyler Herbst

The New Food Lover's Companion (Barron's Cooking Guide)

by Sharon Tyler Herbst


ISBN 13: 9780812015201

Format: Paperback (600 pages)
Publisher: Barron's Educational Series Inc.,U.S.
Published: Sep 1995

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1993 Pocket Guide to the Wines of Australia and New Zealand 1993 Pocket Guide to the Wines of Australia and New Zealand by James Halliday

1993 Pocket Guide to the Wines of Australia and New Zealand

by James Halliday


ISBN 13: 9780207164774

Format: Hardcover (127 pages)
Publisher: Angus & Robertson
Published: 30 Oct 1992

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The Ultimate Cooking Course and Kitchen Encyclopedia The Ultimate Cooking Course and Kitchen Encyclopedia by Carole Clements

The Ultimate Cooking Course and Kitchen Encyclopedia

by Carole Clements


ISBN 13: 9780754801696

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Nov 1999

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Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) Fancies and Gateaux (Sugarcraft Skills: Basic Techniques) by Lesley Herbert, Douglas Goldsmith

Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)

by Lesley Herbert, Douglas Goldsmith


ISBN 13: 9781853911101

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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Tapas (Cookery) Tapas (Cookery) by Dumont Monte

Tapas (Cookery)

by Dumont Monte


ISBN 13: 9783770170036

Format: Hardcover (164 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Oct 2000

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For Starters: Over 280 Recipes For Starters: Over 280 Recipes by Ingeborg Pertwee

For Starters: Over 280 Recipes

by Ingeborg Pertwee


ISBN 13: 9780437127235

Format: Hardcover (176 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984
Other Format: Paperback

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Ideal Home Entertaining "Ideal Home" Entertaining by Susan Spaull

"Ideal Home" Entertaining

by Susan Spaull


ISBN 13: 9780752217505

Format: Paperback (156 pages)
Publisher: Boxtree Ltd
Published: 10 Sep 1999
Other Format: Hardcover

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Farmhouse Cookbook Farmhouse Cookbook by Susan Herrmann Loomis,Ken Jacobson

Farmhouse Cookbook

by Susan Herrmann Loomis,Ken Jacobson


ISBN 13: 9780894807725

Format: Paperback (526 pages)
Publisher: Workman Publishing
Published: Aug 1992

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You Brew Good Ale: History of Home-brewed Ales You Brew Good Ale: History of Home-brewed Ales by Ian P. Peaty

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty


ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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