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The Sotheby's Wine Encyclopedia The Sotheby's Wine Encyclopedia by N/A

The Sotheby's Wine Encyclopedia

by N/A


ISBN 13: 9780756631642

Format: Hardcover (664 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 19 Nov 2007
Other Format: Hardcover

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The Wordsworth Guide to Edible Plants and Animals (Wordsworth Reference) The Wordsworth Guide to Edible Plants and Animals (Wordsworth Reference) by A.D. Livingston, Helen Livingston

The Wordsworth Guide to Edible Plants and Animals (Wordsworth Reference)

by A.D. Livingston, Helen Livingston


ISBN 13: 9781853263774

Format: Paperback (304 pages)
Publisher: Wordsworth Editions Ltd
Published: 29 Feb 1996

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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries by John D. Lamond, Robin Tucek

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries

by John D. Lamond, Robin Tucek


ISBN 13: 9780862416508

Format: Hardcover (240 pages)
Publisher: Canongate Books Ltd
Published: 31 Oct 1997
Other Format: Hardcover, Paperback

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Michael Broadbent's Wine Tasting (Mitchell Beazley wine guides) Michael Broadbent's Wine Tasting (Mitchell Beazley wine guides) by J.M. Broadbent

Michael Broadbent's Wine Tasting (Mitchell Beazley wine guides)

by J.M. Broadbent


ISBN 13: 9781840008548

Format: Hardcover (176 pages)
Publisher: Mitchell Beazley
Published: 18 Sep 2003
Other Format: Hardcover

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Cheese: A Connoisseur's Guide to the World's Best Cheese: A Connoisseur's Guide to the World's Best by Max McCalman,David Gibbons

Cheese: A Connoisseur's Guide to the World's Best

by Max McCalman,David Gibbons


ISBN 13: 9781400050345

Format: Hardcover (304 pages)
Publisher: Clarkson Potter
Published: 09 Aug 2005

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The Tofu Cookbook The Tofu Cookbook by Leah Leneman

The Tofu Cookbook

by Leah Leneman


ISBN 13: 9780722525876

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 09 Apr 1992

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Hot Wok Cookbook: Fabulous Fast Food with Asian Flavours (The contemporary kitchen) Hot Wok Cookbook: Fabulous Fast Food with Asian Flavours (The contemporary kitchen) by Linda Doeser

Hot Wok Cookbook: Fabulous Fast Food with Asian Flavours (The contemporary kitchen)

by Linda Doeser


ISBN 13: 9780754800477

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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The Ultimate Cooking Course and Kitchen Encyclopedia The Ultimate Cooking Course and Kitchen Encyclopedia by Carole Clements

The Ultimate Cooking Course and Kitchen Encyclopedia

by Carole Clements


ISBN 13: 9780754801696

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Nov 1999

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Fix-It and Forget-It Lightly: Healthy, Low-Fat Recipes for Your Slow Cooker Fix-It and Forget-It Lightly: Healthy, Low-Fat Recipes for Your Slow Cooker by Phyllis Pellman Good

Fix-It and Forget-It Lightly: Healthy, Low-Fat Recipes for Your Slow Cooker

by Phyllis Pellman Good


ISBN 13: 9781561484317

Format: Paperback (284 pages)
Publisher: Good Books
Published: Aug 2004

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A to Z of Whisky A to Z of Whisky by Gavin D. Smith

A to Z of Whisky

by Gavin D. Smith


ISBN 13: 9781897784662

Format: Paperback (213 pages)
Publisher: Neil Wilson Publishing
Published: 23 May 1997

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Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in by Tim Webb

Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in

by Tim Webb


ISBN 13: 9781852491741

Format: Paperback (352 pages)
Publisher: CAMRA Books
Published: 01 Oct 2002
Other Format: Paperback

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