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Hugh Johnson's Pocket Wine Book 2005 (Mitchell Beazley Drink) Hugh Johnson's Pocket Wine Book 2005 (Mitchell Beazley Drink) by Hugh Johnson

Hugh Johnson's Pocket Wine Book 2005 (Mitchell Beazley Drink)

by Hugh Johnson


ISBN 13: 9781840008951

Format: Hardcover (296 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 2004
Other Format: Hardcover, Special Edition

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The Encyclopedia of Italian Cooking The Encyclopedia of Italian Cooking by Jeni Wright

The Encyclopedia of Italian Cooking

by Jeni Wright


ISBN 13: 9781851522453

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 01 Jul 1992

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Recipe Encyclopedia Recipe Encyclopedia by Susan Tomnay

Recipe Encyclopedia

by Susan Tomnay


ISBN 13: 9780517184424

Format: Hardcover (496 pages)
Publisher: Random House Value Pub
Published: Sep 1997

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Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World by stevenson-tom

Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World

by stevenson-tom


ISBN 13: 9780863186530

Format: Hardcover (480 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1991
Other Format: Paperback

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Bill's The Cookbook: Cook, Eat, Smile Bill's The Cookbook: Cook, Eat, Smile by Bill Collison,Sheridan McCoid

Bill's The Cookbook: Cook, Eat, Smile

by Bill Collison,Sheridan McCoid


ISBN 13: 9781444703900

Format: Hardcover (312 pages)
Publisher: Saltyard Books
Published: 09 Jun 2011

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The Changing Seasons Macrobiotic Cookbook The Changing Seasons Macrobiotic Cookbook by Aveline Kushi, Wendy Esko

The Changing Seasons Macrobiotic Cookbook

by Aveline Kushi, Wendy Esko


ISBN 13: 9780895292322

Format: Paperback (265 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: 10 Mar 1988

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The Sporting Epicure The Sporting Epicure by Ronald Eden

The Sporting Epicure

by Ronald Eden


ISBN 13: 9781856260152

Format: Hardcover (208 pages)
Publisher: Kyle Books
Published: 25 Jul 1991
Other Format: Paperback

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The Cook's Encyclopedia of Best-Ever Vegetarian Cooking The Cook's Encyclopedia of Best-Ever Vegetarian Cooking by Roz Denny

The Cook's Encyclopedia of Best-Ever Vegetarian Cooking

by Roz Denny


ISBN 13: 9781843098409

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003

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1001 Foods: The Greatest Gastronomic Sensations on Earth 1001 Foods: The Greatest Gastronomic Sensations on Earth by Terry Durack

1001 Foods: The Greatest Gastronomic Sensations on Earth

by Terry Durack


ISBN 13: 9781862057852

Format: Paperback (960 pages)
Publisher: Pavilion Books
Published: 04 Jan 2008

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The World Encyclopedia of Bread and Bread Making The World Encyclopedia of Bread and Bread Making by Christine Ingram,Jennie Shapter

The World Encyclopedia of Bread and Bread Making

by Christine Ingram,Jennie Shapter


ISBN 13: 9781843091417

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jan 2001

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