Buy Used and New Reference & Gastronomy Books

The Sotheby's Wine Encyclopedia: The Classic Reference to the Wines of the World

by Tom Stevenson

ISBN 13: 9781405326568

Format: Hardcover (664 pages)
Publisher: Dorling Kindersley
Published: 08 Nov 2007
Other Format: Hardcover

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The Dictionary of Event Management (The Wiley Event Management Series)

by

ISBN 13: 9780471394532

Format: Paperback (304 pages)
Publisher: John Wiley & Sons
Published: 29 Jan 2001

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Things Cooks Love: Implements, Ingredients, Recipes

by La Table Sur,Marie Simmons

ISBN 13: 9780740769764

Format: Hardcover (352 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2008

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A-Z of Whisky

by Gavin D. Smith,Richard Paterson

ISBN 13: 9781906476038

Format: Paperback (240 pages)
Publisher: Angel's Share
Published: 18 May 2009

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Noble Rot

by William Echikson

ISBN 13: 9780393051629

Format: Hardcover (288 pages)
Publisher: W. W. Norton & Company
Published: 01 May 2004

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America The Edible

by Adam Richman

ISBN 13: 9781609611811

Format: Paperback (288 pages)
Publisher: Rodale
Published: 14 Nov 2011

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Bon Appetit!: Travels Through France with Knife, Fork and Corkscrew (Paragon Softcover Large Print Books)

by Peter Mayle

ISBN 13: 9780754024927

Format: Paperback (232 pages)
Publisher: Chivers Large print (Chivers, Windsor, Paragon & C
Published: 01 Jul 2002

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Panini, Bruschetta, Crostini

by Viana La Place

ISBN 13: 9780688113254

Format: Hardcover (140 pages)
Publisher: William Morrow
Published: 01 Feb 1995

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The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley

ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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How to Cook a Wolf

by M. F. K. Fisher

ISBN 13: 9780865473362

Format: Paperback (224 pages)
Publisher: North Point Press
Published: 01 Oct 1988

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The Ultimate Cooking Course and Kitchen Encyclopedia

by Carole Clements

ISBN 13: 9780754801696

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Nov 1999

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Fix-It and Forget-It Lightly: Healthy, Low-Fat Recipes for Your Slow Cooker

by Phyllis Pellman Good

ISBN 13: 9781561484317

Format: Paperback (284 pages)
Publisher: Good Books
Published: Aug 2004

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