The Encyclopedia of Pasta
by Bridget Jones
ISBN 13: 9781850765301
Format: Hardcover (320 pages) Publisher: Apple Press Published: 28 Oct 1994
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Graham Kerr's Smart Cooking
by Graham Kerr
ISBN 13: 9780385420747
Format: Hardcover (215 pages) Publisher: Bantam Doubleday Dell Publishing Group Published: Dec 1998
The New Pressure Cooker Cookbook: Complete Guide to Meals in Minutes Using Today's Stress-free Pressure Cooker
by Pat Dailey
ISBN 13: 9780809241866
Format: Paperback (160 pages) Publisher: McGraw-Hill Contemporary Published: 01 May 1990
Gary Rhodes at the Table
by Gary Rhodes,Sian Irvine
ISBN 13: 9780563551805
Format: Hardcover (224 pages) Publisher: BBC Books Published: 07 Dec 2000 Other Format: Paperback
Encyclopedia of Cooking Skills
by
ISBN 13: 9781840811308
Format: Paperback Publisher: Lorenz Books Published: 03 Jan 2000
Parker's Wine Buyers Guide (Fifth Edition)
by Robert Parker
ISBN 13: 9780751388237
Format: Hardcover (1703 pages) Publisher: DK Published: 06 Jan 2000 Other Format: Hardcover, Paperback
Oranges and Lemons: Fabulous Recipes with the Tangy Taste of Citrus Fruit
by Coralie Dorman
ISBN 13: 9781842158388
Format: Illustrated (128 pages) Publisher: Southwater Published: 28 Nov 2003
Super Baby Food: Absolutely Everything You Should Know About Feeding Your Baby & Toddler from Starting Solid Foods to Age Three Years
by Ruth Yaron
ISBN 13: 9780965260312
Format: Paperback (593 pages) Publisher: F. J. Roberts Publishing Published: 01 Jan 1998
A Century of Wine: The Story of a Wine Revolution
by Stephen Brook
ISBN 13: 9781840002539
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 28 Sep 2000
The Cook's Encyclopedia of Pasta
by Christine McFadden, Christine France
ISBN 13: 9780754803706
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 04 Dec 1999 Other Format: Hardcover, Paperback
Food: The Definitive Guide
by John Newton, C. J. Jackson
ISBN 13: 9781853911743
Format: Hardcover (496 pages) Publisher: Murdoch Books Published: 14 Sep 2001 Other Format: Hardcover, Paperback
Memorable Dinners: Recollected by the Rich and Rare
by Derek Nimmo,HRH the Duke of Glocester
ISBN 13: 9781870948487
Format: Hardcover (160 pages) Publisher: Quiller Press Published: 02 Feb 1991