Buy Used and New Reference & Gastronomy Books

1001 Wines: You Must Try Before You Die (1001 Must Before You Die)

by Neil Beckett,Neil Beckett

ISBN 13: 9781844036134

Format: Paperback (960 pages)
Publisher: Cassell Illustrated
Published: 06 Jun 2008

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Tyler's Ultimate: Kitchen Handbook: Stirring the Pot

by Tyler Florence

ISBN 13: 9780696241574

Format: Paperback (256 pages)
Publisher: Meredith Books
Published: 09 Jul 2009

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Not-so-Humble Vegetables ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863960595

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 25 Jan 1998

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Christmas: A Cook's Tour

by Ingeborg Relph, Dr Penny Stanway, Linda Smith

ISBN 13: 9780745920283

Format: Hardcover (384 pages)
Publisher: Lion Books
Published: 27 Sep 1991

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Nice 'n Easy Cookbook

by Lynn Bedford-Hall

ISBN 13: 9781868721511

Format: Paperback (96 pages)
Publisher: Struik Publishers
Published: 01 Jun 1998

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Kids' Party Food (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864113207

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1993
Other Format: Paperback

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Holiday Ideas (Ideas Library) (The Ideas Library)

by Zondervan Publishing,Youth Specialties,Youth Specialties

ISBN 13: 9780310220367

Format: Paperback (192 pages)
Publisher: Zondervan
Published: 01 Oct 1997

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Parkers Wine Buyers Guide

by Robert. Parker

ISBN 13: 9780751300673

Format: Hardcover (1168 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1993

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Serve it Forth (Art of Eating)

by M. Fisher

ISBN 13: 9780865473690

Format: Paperback (168 pages)
Publisher: North Point Press
Published: 18 Sep 2002

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French Wines

by Robert Joseph,Robert F. Joseph

ISBN 13: 9780751307931

Format: Paperback (240 pages)
Publisher: DK
Published: 04 Nov 1999
Other Format: Hardcover

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Henrietta Green's Farmers' Market Cookbook

by Henrietta Green

ISBN 13: 9781856263894

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 25 Feb 2001

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Discovering Wine: A Refreshingly Unfussy Beginner's Guide to Finding, Tasting, Judging, Storing, Serving, Cellaring, and Most of All, Discovering Wine

by Joanna Simon

ISBN 13: 9780671505707

Format: Paperback (160 pages)
Publisher: Prentice Hall & IBD
Published: 01 Feb 1995
Other Format: Hardcover, Paperback

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