Buy Used and New Reference & Gastronomy Books

Easy Gourmet Baby Food: 150 Recipes for Homemade Goodness

by Jordan Wagman, Jill Hillhouse

ISBN 13: 9780778801825

Format: Paperback (272 pages)
Publisher: Robert Rose Inc
Published: 15 May 2008

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The Vegetable Encyclopedia and Cookbook

by Christine Ingram

ISBN 13: 9781840384727

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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Fiery Cuisines: World's Most Delicious Hot Dishes

by Dave DeWitt, Nancy Gerlach, Pat Katz

ISBN 13: 9780898154313

Format: Paperback (229 pages)
Publisher: Ten Speed Press
Published: Jan 1992
Other Format: Hardcover

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The Cook's Companion (The Companion Series)

by Jo Swinnerton

ISBN 13: 9781861057723

Format: Hardcover (160 pages)
Publisher: Robson Books Ltd
Published: 19 Aug 2004

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MALT WHISKY COMPANION.

by Michael. Jackson

ISBN 13: 9780751301465

Format: Hardcover (272 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1994
Other Format: Hardcover

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Complete Guide to Food and Cooking

by Better Homes & Gardens

ISBN 13: 9780696019111

Format: Hardcover (480 pages)
Publisher: Batsford Ltd
Published: Nov 1993

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The Glass Pantry: Preserving Seasonal Flavors

by Georgeanne Brennan, Kathryn Kleinman

ISBN 13: 9780811803939

Format: Paperback (144 pages)
Publisher: Chronicle Books
Published: 24 Mar 1994

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Mrs.Beeton's Main Course Cookbook

by Mrs. Beeton, Bridget Jones

ISBN 13: 9780706371772

Format: Paperback (360 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 16 Sep 1993

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Handbook of Whisky: A Complete Guide to the World's Best Malts, Blends and Brands

by Dave Broom

ISBN 13: 9780600598466

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 03 Aug 2001

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Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes

by Susan Belsinger, Carolyn Dille

ISBN 13: 9780934026932

Format: Paperback (96 pages)
Publisher: Interweave Press Inc
Published: 01 Apr 1994

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The Cheese Companion: The Connoisseur's Guide (Companions)

by Judy Ridgway

ISBN 13: 9781840920819

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 26 Feb 1999

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The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)

by Carole Clements

ISBN 13: 9780754804949

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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