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Eva Batt’s Vegan Cooking Eva Batt’s Vegan Cooking by Eva Batt

Eva Batt’s Vegan Cooking

by Eva Batt


ISBN 13: 9780722511619

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 29 Aug 1985

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Sunday Times: Wine: An Introduction Sunday Times: Wine: An Introduction by Joanna Simon

Sunday Times: Wine: An Introduction

by Joanna Simon


ISBN 13: 9781405307093

Format: Paperback (224 pages)
Publisher: DK
Published: 05 Aug 2004

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The Diner's Dictionary: Food and Drink from A to Z The Diner's Dictionary: Food and Drink from A to Z by John Ayto

The Diner's Dictionary: Food and Drink from A to Z

by John Ayto


ISBN 13: 9780198661931

Format: Hardcover (400 pages)
Publisher: Oxford University Press
Published: 28 Oct 1993

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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries by John D. Lamond, Robin Tucek

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries

by John D. Lamond, Robin Tucek


ISBN 13: 9780862416508

Format: Hardcover (240 pages)
Publisher: Canongate Books Ltd
Published: 31 Oct 1997
Other Format: Hardcover, Paperback

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The Sporting Epicure The Sporting Epicure by Ronald Eden

The Sporting Epicure

by Ronald Eden


ISBN 13: 9781856260152

Format: Hardcover (208 pages)
Publisher: Kyle Books
Published: 25 Jul 1991

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The Cook's Encyclopedia of Best-Ever Vegetarian Cooking The Cook's Encyclopedia of Best-Ever Vegetarian Cooking by Roz Denny

The Cook's Encyclopedia of Best-Ever Vegetarian Cooking

by Roz Denny


ISBN 13: 9781843098409

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003

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Food and Fitness: Dictionary of Diet and Exercise Food and Fitness: Dictionary of Diet and Exercise by Michael Kent

Food and Fitness: Dictionary of Diet and Exercise

by Michael Kent


ISBN 13: 9780198631477

Format: Hardcover (383 pages)
Publisher: Oxford University Press
Published: 31 Jul 1997

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The Complete Guide to Wine (Illustrated Encyclopedia) The Complete Guide to Wine (Illustrated Encyclopedia) by Stuart Walton

The Complete Guide to Wine (Illustrated Encyclopedia)

by Stuart Walton


ISBN 13: 9780754800248

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 Feb 2000

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Tea: East and West Tea: East and West by Rupert Faulkner

Tea: East and West

by Rupert Faulkner


ISBN 13: 9781851773985

Format: Hardcover (128 pages)
Publisher: V & A Publishing
Published: 30 Apr 2003

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Advanced (Bk. 2) (The International School of Sugarcraft) Advanced (Bk. 2) (The International School of Sugarcraft) by Nicholas Lodge,etc.

Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.


ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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Winemaker's Reference Book Winemaker's Reference Book by Jennifer Curry

Winemaker's Reference Book

by Jennifer Curry


ISBN 13: 9780715383087

Format: Hardcover (224 pages)
Publisher: David & Charles
Published: 28 Mar 1985

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