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Results for Reference & Gastronomy

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A Gourmet's Guide: Food and Drink from A to Z (Oxford Reference S.) A Gourmet's Guide: Food and Drink from A to Z (Oxford Reference S.) by John Ayto

A Gourmet's Guide: Food and Drink from A to Z (Oxford Reference S.)

by John Ayto


ISBN 13: 9780192800251

Format: Paperback (396 pages)
Publisher: Oxford Paperbacks
Published: Nov 1994

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Union Square Cafe Cookbook Union Square Cafe Cookbook by Danny Meyer,Michael Romano

Union Square Cafe Cookbook

by Danny Meyer,Michael Romano


ISBN 13: 9780060170134

Format: Hardcover (288 pages)
Publisher: HarperCollins,Australia
Published: 01 Dec 1994

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Eva Batt’s Vegan Cooking Eva Batt’s Vegan Cooking by Eva Batt

Eva Batt’s Vegan Cooking

by Eva Batt


ISBN 13: 9780722511619

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 29 Aug 1985

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Sunday Times: Wine: An Introduction Sunday Times: Wine: An Introduction by Joanna Simon

Sunday Times: Wine: An Introduction

by Joanna Simon


ISBN 13: 9781405307093

Format: Paperback (224 pages)
Publisher: DK
Published: 05 Aug 2004

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Sherry and the Sherry Bodegas Sherry and the Sherry Bodegas by Jan Read

Sherry and the Sherry Bodegas

by Jan Read


ISBN 13: 9780856673498

Format: Hardcover (192 pages)
Publisher: Sotheby's Publications
Published: 30 Nov 1988

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Lion House Recipes Lion House Recipes by Melba Davis

Lion House Recipes

by Melba Davis


ISBN 13: 9780877478317

Format: Hardcover (122 pages)
Publisher: Deseret Book Company
Published: 31 Dec 1984

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In the Kitchen with Rosie - Oprah's Favorite Recipes In the Kitchen with Rosie - Oprah's Favorite Recipes by Rosie Daley,Oprah Winfrey

In the Kitchen with Rosie - Oprah's Favorite Recipes

by Rosie Daley,Oprah Winfrey


ISBN 13: 9780679434047

Format: Hardcover (142 pages)
Publisher: Random House USA Inc
Published: 01 Jun 1994
Other Format: Hardcover

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White Wine Guide White Wine Guide by Jim Ainsworth, Simon Woods

White Wine Guide

by Jim Ainsworth, Simon Woods


ISBN 13: 9781840006278

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Hardcover

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The Foster's Market Cookbook The Foster's Market Cookbook by Sara Foster,Sarah Belk King

The Foster's Market Cookbook

by Sara Foster,Sarah Belk King


ISBN 13: 9780375505461

Format: Hardcover (336 pages)
Publisher: Random House (NY)
Published: Apr 2002

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How to Squeeze a Lemon How to Squeeze a Lemon by Fine Cooking Magazine

How to Squeeze a Lemon

by Fine Cooking Magazine


ISBN 13: 9781600853265

Format: Hardcover (272 pages)
Publisher: Taunton
Published: 07 Jan 2011

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The Encyclopedia of Herbs, Spices and Flavourings The Encyclopedia of Herbs, Spices and Flavourings by Elisabeth Ortiz Lambert

The Encyclopedia of Herbs, Spices and Flavourings

by Elisabeth Ortiz Lambert


ISBN 13: 9781564580658

Format: Hardcover (288 pages)
Publisher: Dorling Kindersley
Published: 15 Sep 1992

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The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes (Reader's Digest) The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes (Reader's Digest) by Reader's Digest

The Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes (Reader's Digest)

by Reader's Digest


ISBN 13: 9780762108862

Format: Hardcover (544 pages)
Publisher: Reader's Digest Association
Published: 15 Nov 2007

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