Light of Lucia
by N/A
ISBN 13: 9781741965087
Format: Hardcover (288 pages) Publisher: Murdoch Books Published: 03 May 2010
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A La Grecque: Our Greek Table
ISBN 13: 9781740667753
Format: Hardcover (240 pages) Publisher: Hardie Grant Books Published: 01 Apr 2010
"The Figs Table: More than 100 Recipes for Pizza, Pasta, Salads and Desserts ": More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts
by Todd English
ISBN 13: 9780684852645
Format: Hardcover (235 pages) Publisher: Simon & Schuster Published: 18 Jan 1999
The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey
by Maria Khalife
ISBN 13: 9781845379780
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 25 Apr 2008
Italian Kitchen: The Italian Recipes You Must Have (Kitchen Classics series)
by Jane Price
ISBN 13: 9781740459686
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 18 Jun 2007
Classic Italian Recipes
by
ISBN 13: 9781841643984
Format: Hardcover Publisher: Parragon Plus
Antonio Carluccio's Vegetables
by Antonio Carluccio
ISBN 13: 9780747275923
Format: Paperback (320 pages) Publisher: Headline Home Published: 06 Apr 2000 Other Format: Paperback
Cooking Italian Style (Kitchen Collection S.)
by Unknown
ISBN 13: 9781863432269
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Jan 1996 Other Format: Paperback
RENAISSANCE OF ITALIAN COOKING
by Lorenza De'Medici
ISBN 13: 9781851457588
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 12 Sep 1991 Other Format: Hardcover
The Taste of Italy
by Giuliano Bugialli
ISBN 13: 9781850291886
Format: Paperback (304 pages) Publisher: Conran Octopus Ltd Published: 21 Aug 1989
All Colour Pizza and Pasta Recipes
by Renato Rudatis
ISBN 13: 9780572016913
Format: Hardcover (64 pages) Publisher: W Foulsham & Co Ltd Published: 09 Oct 1991
The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy
by Giorgio Mistretta
ISBN 13: 9780091753788
Format: Hardcover (256 pages) Publisher: Ebury Press Published: 01 Oct 1992
The Taste of Italy
by Giuliano Bugialli
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