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A Man & His Meatballs: The Hilarious But True Story of a Self-Taught Chef and Restaurateur A Man & His Meatballs: The Hilarious But True Story of a Self-Taught Chef and Restaurateur by John Lafemina, Pam Manela

A Man & His Meatballs: The Hilarious But True Story of a Self-Taught Chef and Restaurateur

by John Lafemina, Pam Manela


ISBN 13: 9780060853358

Format: Hardcover (240 pages)
Publisher: ReganBooks
Published: Nov 2006

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Used : $4.30  
 
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Floyd on Spain Floyd on Spain by Keith Floyd

Floyd on Spain

by Keith Floyd


ISBN 13: 9780718134907

Format: Hardcover (208 pages)
Publisher: Michael Joseph
Published: 02 Jul 1992
Other Format: Paperback

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The Real Taste of Spain: Recipes Inspired by the Markets of Spain The Real Taste of Spain: Recipes Inspired by the Markets of Spain by Jenny Chandler

The Real Taste of Spain: Recipes Inspired by the Markets of Spain

by Jenny Chandler


ISBN 13: 9781862057388

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 25 Oct 2007

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Used : $4.31  
 
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Mediterranean (What's Cooking) Mediterranean (What's Cooking) by Anne White

Mediterranean (What's Cooking)

by Anne White


ISBN 13: 9780752540351

Format: Paperback
Publisher: Parragon Plus
Other Format: Hardcover, Paperback, Unknown Binding

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Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera by David Downie

Enchanted Liguria: The Glorious Lifestyle Art and Food of the Italian Riviera

by David Downie


ISBN 13: 9780847820078

Format: Hardcover (193 pages)
Publisher: Rizzoli International Publications
Published: 01 Jan 1997

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Tapas: Perfect (Perfect Cooking) Tapas: Perfect (Perfect Cooking) by Not Available (NA)

Tapas: Perfect (Perfect Cooking)

by Not Available (NA)


ISBN 13: 9781405473286

Format: Hardcover (240 pages)
Publisher: Parragon Inc
Published: 01 Dec 2006

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Used : $4.33  
 
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Art of Italian Regional Cooking Art of Italian Regional Cooking by etc., Francesco Antonucci, Marta Pulini, Gianaii Salveterra

Art of Italian Regional Cooking

by etc., Francesco Antonucci, Marta Pulini, Gianaii Salveterra


ISBN 13: 9780806908496

Format: Paperback (224 pages)
Publisher: Sterling
Published: 27 Apr 1995

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Used : $4.35  
 
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A Flavour of Tuscany A Flavour of Tuscany by Vivienne Gonley

A Flavour of Tuscany

by Vivienne Gonley


ISBN 13: 9780747216339

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 14 Mar 1996

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Italian Family Cooking Italian Family Cooking by Mary Reynolds

Italian Family Cooking

by Mary Reynolds


ISBN 13: 9780600380924

Format: Hardcover (80 pages)
Publisher: Reed Dump
Published: 30 Aug 1974
Other Format: Hardcover

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780099762201

Format: Paperback (224 pages)
Publisher: Arrow
Published: 18 Oct 1990
Other Format: Hardcover, Paperback

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Step by Steps Cooking Italian Step by Steps Cooking Italian by Jane Price

Step by Steps Cooking Italian

by Jane Price


ISBN 13: 9780864115454

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Jan 1997

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