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Greek: Recipes from the Heart of the Mediterranean (Classic cuisine) Greek: Recipes from the Heart of the Mediterranean (Classic cuisine) by Jim Antoniou

Greek: Recipes from the Heart of the Mediterranean (Classic cuisine)

by Jim Antoniou


ISBN 13: 9780754802532

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Sicilian Cookery (Art of Cookery) Sicilian Cookery (Art of Cookery) by Eufemia Azzolina Pupella

Sicilian Cookery (Art of Cookery)

by Eufemia Azzolina Pupella


ISBN 13: 9788880295969

Format: Paperback (192 pages)
Publisher: Casa Editrice Bonechi
Published: Oct 1998
Other Format: Paperback

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The Top 100 Italian Dishes The Top 100 Italian Dishes by Diane Seed

The Top 100 Italian Dishes

by Diane Seed


ISBN 13: 9780091750336

Format: Hardcover (133 pages)
Publisher: Ebury Press
Published: 01 Aug 1991
Other Format: Paperback

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SAVOURING ITALY SAVOURING ITALY by Robert Freson,Robert Freson

SAVOURING ITALY

by Robert Freson,Robert Freson


ISBN 13: 9781857935806

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 20 Oct 1994
Other Format: Hardcover

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Italian Favourites (The Australian Women's Weekly Minis) Italian Favourites (The Australian Women's Weekly Minis) by Susan Tomnay

Italian Favourites (The Australian Women's Weekly Minis)

by Susan Tomnay


ISBN 13: 9781863965323

Format: Paperback (64 pages)
Publisher: AWW
Published: 10 Jan 2006

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Recipes from a Greek Kitchen: Irresistible Dishes of the Sun-Soaked Eastern Mediterranean Recipes from a Greek Kitchen: Irresistible Dishes of the Sun-Soaked Eastern Mediterranean by Joanna Farrow,Jacqueline Clark

Recipes from a Greek Kitchen: Irresistible Dishes of the Sun-Soaked Eastern Mediterranean

by Joanna Farrow,Jacqueline Clark


ISBN 13: 9781840388817

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Illustrated

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The Italy (Vegetarian Table) The Italy (Vegetarian Table) by Deborah Jones, Julia Della Croce

The Italy (Vegetarian Table)

by Deborah Jones, Julia Della Croce


ISBN 13: 9780811830348

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 07 Dec 2000
Other Format: Hardcover

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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Flavours of Tuscany: Recipes from the Heart of Italy Flavours of Tuscany: Recipes from the Heart of Italy by Maxine Clark

Flavours of Tuscany: Recipes from the Heart of Italy

by Maxine Clark


ISBN 13: 9781845978884

Format: Paperback (160 pages)
Publisher: Ryland Peters & Small
Published: 09 Jul 2009

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Olive Oil Source of Life Olive Oil Source of Life by George Monemuastis

Olive Oil Source of Life

by George Monemuastis


ISBN 13: 9789607436443

Format: Paperback (144 pages)
Publisher: Mardin Publishing
Published: 01 Mar 1999

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Easy Italian Easy Italian by Ursula Ferrigno

Easy Italian

by Ursula Ferrigno


ISBN 13: 9781844002122

Format: Paperback (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 05 Aug 2005

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Complete Book of Italian Cooking Complete Book of Italian Cooking by Veronica Sperling

Complete Book of Italian Cooking

by Veronica Sperling


ISBN 13: 9780752520582

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 10 Dec 1996
Other Format: Paperback

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