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The Classic Italian Cooking Course The Classic Italian Cooking Course by Linda Fraser, Jeni Wright, William Lingwood, Angela Boggiano, Sian Keogh

The Classic Italian Cooking Course

by Linda Fraser, Jeni Wright, William Lingwood, Angela Boggiano, Sian Keogh


ISBN 13: 9781840381528

Format: Hardcover (128 pages)
Publisher: Anness Publishing Limited, Hermes House, London
Published: 03 Jan 2000

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Fresh Italian: Over 70 Healthy Recipes Fresh Italian: Over 70 Healthy Recipes by Marina Filippelli

Fresh Italian: Over 70 Healthy Recipes

by Marina Filippelli


ISBN 13: 9780600617808

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Mar 2008
Other Format: Hardcover

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The Italian Ingredients Cookbook The Italian Ingredients Cookbook by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano

The Italian Ingredients Cookbook

by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano


ISBN 13: 9781859675380

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

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An Invitation to Italian Cooking An Invitation to Italian Cooking by Antonio Carluccio

An Invitation to Italian Cooking

by Antonio Carluccio


ISBN 13: 9780747275916

Format: Paperback (224 pages)
Publisher: Headline
Published: 04 Apr 2005
Other Format: Hardcover, Paperback

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The Best Ever Italian Cookbook The Best Ever Italian Cookbook by Carla Capalbo

The Best Ever Italian Cookbook

by Carla Capalbo


ISBN 13: 9781840811841

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book) Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book) by Beverly Leblanc

Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book)

by Beverly Leblanc


ISBN 13: 9780356155814

Format: Hardcover (96 pages)
Publisher: Macdonald
Published: 21 Apr 1988

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Recipes from a Spanish Village Recipes from a Spanish Village by Pepita Aris

Recipes from a Spanish Village

by Pepita Aris


ISBN 13: 9781850292708

Format: Hardcover (144 pages)
Publisher: Conran
Published: 18 Oct 1990
Other Format: Paperback

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The Food of Spain and Portugal The Food of Spain and Portugal by Elisabeth Luard

The Food of Spain and Portugal

by Elisabeth Luard


ISBN 13: 9781856264990

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 30 Sep 2004

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Villa D'Este Cookbook Villa D'Este Cookbook by Jean Govoni Salvadore

Villa D'Este Cookbook

by Jean Govoni Salvadore


ISBN 13: 9781556708817

Format: Illustrated (136 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 May 1999

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A Passion for Tapas A Passion for Tapas by LOVE FOOD

A Passion for Tapas

by LOVE FOOD


ISBN 13: 9781407502700

Format: Paperback (224 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2007

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Molto Gusto: Easy Italian Cooking Molto Gusto: Easy Italian Cooking by Mario Batali

Molto Gusto: Easy Italian Cooking

by Mario Batali


ISBN 13: 9780061924323

Format: Hardcover (272 pages)
Publisher: ECCO Press,U.S.
Published: 15 Apr 2010

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Festive Food of Italy Festive Food of Italy by Maddalena Bonino

Festive Food of Italy

by Maddalena Bonino


ISBN 13: 9781856266789

Format: Paperback (96 pages)
Publisher: Kyle Books
Published: 26 Oct 2006

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