Greek Vegetarian Cooking (Vegetarian Cooking (Healing Arts Press))
by Alkmini Chaitow
ISBN 13: 9780892813407
Format: Paperback (128 pages) Publisher: Healing Arts Press Published: Jul 1997
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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]
by Ozcan Ozan
ISBN 13: 9789625939445
Format: Illustrated (160 pages) Publisher: Periplus Editions (Hong Kong) Ltd Published: 27 Apr 2001
Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes
by Pepita Aris
ISBN 13: 9781844766512
Format: Paperback (96 pages) Publisher: Southwater Published: 01 Feb 2009 Other Format: Paperback
Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)
by Kate Whiteman
ISBN 13: 9780754808008
Format: Paperback (132 pages) Publisher: Lorenz Books Published: 31 May 2002
Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria
by Maria Ballinger, Natalie Solis Ballinger
ISBN 13: 9781845431525
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 2006 Other Format: Hardcover
Spanish Table Cookbook
by Steve Winston
ISBN 13: 9781423603733
Format: Hardcover (272 pages) Publisher: Gibbs M. Smith Inc Published: 01 Jun 2009
SAVOURING ITALY
by Robert Freson
ISBN 13: 9781851459971
Format: Hardcover (256 pages) Publisher: Pavilion Published: 29 Oct 1992
Food and Friends: A Chef's Gastronomic Journey Through France and Italy
by Serge Dansereau
ISBN 13: 9780732259495
Format: Hardcover (220 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 30 Oct 1998
Gelato: Italian Ice Creams, Sorbetti, and Granite
by Pamela Sheldon Johns
ISBN 13: 9781580089234
Format: Paperback (112 pages) Publisher: Ten Speed Press Published: 02 May 2008
Skinny Italian
by N/A
ISBN 13: 9781401310356
Format: Paperback (256 pages) Publisher: HYPERION Published: 16 Dec 2010
Simple Italian Snacks: More Recipes from America's Favorite Panini Bar
by Jason Denton,Kathryn Kellinger
ISBN 13: 9780061435089
Format: Hardcover (192 pages) Publisher: William Morrow Cookbooks Published: Nov 2008
Middle Eastern: Aromatic Dishes from a Varied Cuisine (Classic Cuisine)
by Soheila Kimberley
ISBN 13: 9780754801658
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Paperback