Venice (AA Spiral Guides)
by Sally Roy, Carla Capalbo
ISBN 13: 9780749530822
Format: Spiral-bound (205 pages) Publisher: Automobile Association Published: 30 Sep 2001
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A Food Lover's Companion to Tuscany
by Carla Capalbo
ISBN 13: 9781873429327
Format: Paperback (384 pages) Publisher: Pallas Athene Published: 01 Aug 2000
Food & Wine Lovers Comp Tuscany
ISBN 13: 9780811833806
Format: Paperback (411 pages) Publisher: Chronicle Books Published: 25 Jul 2002
Tuscan (Cookery)
ISBN 13: 9780754800453
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Oct 2000
Essential Pasta and Pizza: Italy's Most Popular Dishes Made Simple
ISBN 13: 9781860350504
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 31 Dec 1995
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques
by Carla Capalbo,etc.
ISBN 13: 9780754802419
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Hardcover
Pasta and Pizza
ISBN 13: 9781901688481
Format: Hardcover (94 pages) Publisher: Anness publishing Ltd Published: 1994
Book of Gingerbread
ISBN 13: 9780852233634
Format: Hardcover (48 pages) Publisher: Ebury Press Published: 15 Oct 1984
Family Cooking in Colour: Delicious, Innovative Recipes, Step-by-Step
by Laura Washburn,Carla Capalbo
ISBN 13: 9781860350061
Format: Hardcover (160 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
The Italian Cooking Encyclopedia
ISBN 13: 9781843092278
Format: Hardcover (512 pages) Publisher: Hermes House Published: 2001
Italian-the Essence of Mediterranean Cuisine
ISBN 13: 9781843092506
Format: Hardcover Publisher: Chain Sales
Best of America: Traditional Regional Recipes: 200 Step-By-Step Recipes, Over 800 Photographs: The American Family Cooking Library: 200 Step-by-Step Recipes, Over 900 Photographs
by Carla Capalbo,Laura Washburn
ISBN 13: 9781843098454
Format: Illustrated (256 pages) Publisher: Southwater Publishing Published: 01 Jan 1994