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Le Cordon Bleu Classic Light (Le Cordon Bleu Classics S.)

by Jeni Wright

ISBN 13: 9780304354306

Format: Hardcover (192 pages)
Publisher: Cassell Illustrated
Published: 04 May 2000

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Complete Encyclopaedia of Home Freezing

by Jeni Wright

ISBN 13: 9781850511236

Format: Hardcover (256 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Oct 1986

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Cooking for Two

by Jeni Wright

ISBN 13: 9781850513919

Format: Hardcover (64 pages)
Publisher: Littlehampton Book Services Ltd
Published: Dec 1988
Other Format: Paperback

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Pasta

by Jenni Wright

ISBN 13: 9780754811367

Format: Paperback (512 pages)
Publisher: Lorenz Books
Published: 29 Aug 2003
Other Format: Hardcover, Illustrated

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Just Desserts

by Jeni Wright

ISBN 13: 9781850510697

Format: Paperback (80 pages)
Publisher: Reed Editions
Published: 14 Dec 1986

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Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs

by Jeni Wright

ISBN 13: 9781780191812

Format: Illustrated (224 pages)
Publisher: Southwater
Published: 30 Jun 2012

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Wok and Stir-fry

by Jeni Wright

ISBN 13: 9780600574965

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 27 Aug 1992
Other Format: Paperback

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Poultry and Game: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)

by Jeni Wright, Eric Treuille, Cordon Bleu

ISBN 13: 9780304351220

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998
Other Format: Paperback

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Seasonal Freezer Cookbook (St. Michael)

by Paul Williams, Jeni Wright, Clare Ferguson, Carole Handslip, Caroline Ellwood

ISBN 13: 9780862731595

Format: Paperback (208 pages)
Publisher: Octopus
Published: 1984

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Tuscan Food and Folklore

by Jeni Wright

ISBN 13: 9780600592341

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Aug 1997

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COOKING ON HOLIDAY

by Jeni Wright

ISBN 13: 9780904230826

Format: Paperback (96 pages)
Publisher: SUNDIAL BOOKS
Published: 01 Jan 1980

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How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes

by Jeni Wright

ISBN 13: 9781844766611

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 31 Aug 2009

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