Buy Used Food Science CDs

All About Food: Practical Home Economics

by Helen McGrath

ISBN 13: 9780198327622

Format: Paperback (224 pages)
Publisher: Oxford University Press
Published: 15 Dec 1988
Other Format: Paperback

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Dying for a Hamburger: The Alarming Link Between the Meat Industry and Alzheimer's Disease

by Murray Waldman, Marjorie Lamb

ISBN 13: 9780749925543

Format: Paperback (224 pages)
Publisher: Piatkus Books
Published: 26 Aug 2004

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The Young Scientist Investigates: Food

by Terry Jennings

ISBN 13: 9780199181612

Format: Paperback (32 pages)
Publisher: Oxford University Press
Published: 17 May 1984

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Butterworths Food Law (Lawlabs)

by A.A. Painter

ISBN 13: 9780406006424

Format: Paperback (265 pages)
Publisher: Butterworths Law
Published: May 1992

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French for Catering Students

by John Grisbrooke

ISBN 13: 9780713107104

Format: Paperback (160 pages)
Publisher: Hodder Arnold H&S
Published: 01 May 1982

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Eat Your Genes: How Genetically Modified Food is Entering Our Diet

by Stephen Nottingham

ISBN 13: 9781842773475

Format: Paperback (256 pages)
Publisher: Zed Books Ltd
Published: 01 Apr 2003
Other Format: Paperback

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I'd Like the World to Buy a Coke: Life and Leadership of Roberto Goizueta

by David Greising

ISBN 13: 9780471194088

Format: Hardcover (352 pages)
Publisher: John Wiley & Sons
Published: 19 Mar 1998
Other Format: Paperback

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Eat Your Genes: How Genetically Modified Food is Entering Our Diet

by Stephen Nottingham

ISBN 13: 9781856495783

Format: Paperback (256 pages)
Publisher: Zed Books
Published: 01 May 1998
Other Format: Paperback

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British Brewing in Old Photographs (Britain in Old Photographs) (Britain in Old Photographs S.)

by Gavin Smith

ISBN 13: 9780750933766

Format: Paperback (144 pages)
Publisher: The History Press Ltd
Published: 18 Mar 2004

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Refashioning Nature: Food, Ecology and Culture

by David Goodman, Michael Redclift

ISBN 13: 9780415067034

Format: Paperback (272 pages)
Publisher: Routledge
Published: 12 Sep 1991

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The Wines of Britain and Ireland: A Guide to the Vineyards of England and Ireland

by Stephen Skelton

ISBN 13: 9780571200450

Format: Paperback (531 pages)
Publisher: Faber and Faber
Published: 18 Jun 2001

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The Functional Foods Revolution: Healthy People, Healthy Profits

by Michael Heasman

ISBN 13: 9781853836879

Format: Paperback (336 pages)
Publisher: Routledge
Published: 20 Jan 2001

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