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A Consumer's Guide to GM Food

by Alan McHughen

ISBN 13: 9780198507147

Format: Paperback (288 pages)
Publisher: Oxford University Press
Published: 30 Jun 2000

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Pale Ale (Classic Beer Style)

by Terry Foster

ISBN 13: 9780937381182

Format: Paperback (140 pages)
Publisher: Brewers Publications,U.S.
Published: Dec 1990

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Burgundy

by Anthony Hanson

ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982
Other Format: Paperback

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Drying Food for Profit: A Producers Guide

by Barrie Axtell,Andrew Russell

ISBN 13: 9781853395208

Format: Paperback (96 pages)
Publisher: ITDG Publishing
Published: 20 Feb 1999

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Additives: A Guide For Everyone:The Indispensable Reference Book On Additives

by Erik Millstone,John Patrick Abraham

ISBN 13: 9780140512236

Format: Paperback (224 pages)
Publisher: Penguin
Published: 28 Jan 1988

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Dominic's France: The Cool Climate

by Dominic Rippon

ISBN 13: 9781905636051

Format: Paperback (352 pages)
Publisher: Beautiful Books Limited
Published: 14 Jun 2007

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Simon & Schuster Beginner's Guide to Understanding Wine

by Michael Schuster

ISBN 13: 9780671728939

Format: Paperback (140 pages)
Publisher: Prentice Hall & IBD
Published: 01 Jan 1991

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How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer

by Jennie Grubb

ISBN 13: 9781852530204

Format: Paperback (160 pages)
Publisher: Ashford,Buchan & Enright
Published: Sep 1987

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What Einstein Told His Cook: Kitchen Science Explained

by Robert L. Wolke

ISBN 13: 9780393011838

Format: Illustrated (370 pages)
Publisher: W. W. Norton & Company
Published: 21 Aug 2002
Other Format: Illustrated

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The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series)

by Francois Morel

ISBN 13: 9781845331436

Format: Hardcover (168 pages)
Publisher: Mitchell Beazley
Published: 14 Apr 2005
Other Format: Hardcover

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Vegetable Dishes: Supplement to The Composition of Foods (5th)

by B Holland,Ailsa A Welch,David Buss

ISBN 13: 9780851863962

Format: Paperback (256 pages)
Publisher: Royal Society of Chemistry
Published: 30 Jun 1992

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Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany

by Isabella Dusi

ISBN 13: 9780743478441

Format: Paperback (528 pages)
Publisher: Simon & Schuster UK
Published: 04 May 2004

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