Chemical Engineeering: Vol 2 - Unit Operation
by J.M. Coulson, J.F. Richardson
ISBN 13: 9780080229195
Format: Paperback (800 pages) Publisher: DA Information Services Published: Oct 1978 Other Format: Paperback
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An Introduction to Computer Aided Production Management
by S. Childe
ISBN 13: 9780412620102
Format: Illustrated (280 pages) Publisher: Springer Published: 13 Jun 2008
Additives: A Survival Guide
by Felicity Lawrence
ISBN 13: 9780712612692
Format: Paperback (288 pages) Publisher: Ebury Press Published: Oct 1986
an illustrated guide to Bakelite collectables
by Patrick Cook,gad sassowar,Catherine Slessor
ISBN 13: 9781861602121
Format: Hardcover (128 pages) Publisher: Quantum Books Published: 01 Oct 1998
Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers
by Stephen Beaumont
ISBN 13: 9781552095102
Format: Paperback (224 pages) Publisher: Firefly Books Ltd Published: Oct 2000
Food: The Chemistry of Its Components
by T.P. Coultate
ISBN 13: 9780851864839
Format: Hardcover (202 pages) Publisher: Royal Society of Chemistry Published: May 1984
Food Microbiology
by M.R. Adams, Maurice O. Moss
ISBN 13: 9780854045099
Format: Hardcover (412 pages) Publisher: CRC Press Published: 09 Mar 1995
Chemical Engineering: Particle Technology and Separation Processes v.2: Particle Technology and Separation Processes Vol 2 (Chemical Engineering S.)
by J. M. Coulson, J. F. Richardson, J. R. Backhurst, J. H. Harker
ISBN 13: 9780080379562
Format: Paperback (968 pages) Publisher: Butterworth-Heinemann Ltd Published: 27 Sep 1991 Other Format: Paperback
Food Poisoning and Food Hygiene, 6Ed
by Betty Hobbs
ISBN 13: 9780340537404
Format: Paperback (392 pages) Publisher: CRC Press Published: 01 Jul 1993 Other Format: Paperback
The Consumer's Good Chemical Guide: Separating Fact from Fiction About Everyday Products
by John Emsley
ISBN 13: 9780552144353
Format: Paperback (384 pages) Publisher: Corgi Published: 01 Mar 1996
The Encyclopedia of Nails (Hairdressing & Beauty Industry Authority S.)
by Jacqui Jefford
ISBN 13: 9781861528360
Format: Paperback (408 pages) Publisher: Cengage Learning Vocational Published: 11 Apr 2002
Food Facts : A Study of Food and Nutrition
by Delia Clarke,Elizabeth Herbert
ISBN 13: 9780333336137
Format: Paperback (304 pages) Publisher: Nelson Thornes Ltd Published: 04 Jul 1986