Buy Used and New Bread Books

Bread Lover's Bread Machine Cookbook - A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine (Non)

by A01 Beth Hensperger

ISBN 13: 9781558321564

Format: Illustrated (656 pages)
Publisher: Harvard Common Press
Published: 30 Apr 2000

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The Baker's Manual: 150 Master Formulas for Baking

by Joseph Amendola,Nicole Rees

ISBN 13: 9780471405252

Format: Paperback (336 pages)
Publisher: Wiley
Published: 27 Sep 2002

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The Science of Sugar Confectionery: 23 (RSC Paperbacks)

by William P. Edwards

ISBN 13: 9780854045938

Format: Paperback (180 pages)
Publisher: Royal Society of Chemistry
Published: 01 Dec 2000

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Pizza: A Global History (Edible)

by Carol F. Helstosky

ISBN 13: 9781861893918

Format: Illustrated (144 pages)
Publisher: Reaktion Books
Published: 01 Sep 2008

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The Great Chicago-Style Pizza Cookbook (NTC REFERENCE)

by Pasquale Bruno Jr.

ISBN 13: 9780809257300

Format: Paperback (144 pages)
Publisher: McGraw-Hill
Published: 01 Apr 1983

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Understanding Baking: The Art and Science of Baking

by Joseph Amendola,Nicole Rees

ISBN 13: 9780471405467

Format: Illustrated (288 pages)
Publisher: Wiley
Published: 27 Sep 2002

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Everybody Bakes Bread (Carolrhoda Picture Books)

by Norah Dooley,Peter J. Thornton

ISBN 13: 9780876148952

Format: Picture Book (40 pages)
Publisher: Carolrhoda
Published: 01 Jan 2010

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The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins (Ultimate Cookbooks)

by Bruce Weinstein,Mark Scarbrough

ISBN 13: 9780060096762

Format: Illustrated (280 pages)
Publisher: William Morrow Cookbooks
Published: 24 Apr 2012

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Pizza

by Bruce Weinstein

ISBN 13: 9780061434457

Format: Illustrated (304 pages)
Publisher: William Morrow & Company
Published: Jan 2009

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Waldorf Book of Breads (Waldorf Cookbooks)

by Marsha Post,Winslow Eliot,Jo Valens

ISBN 13: 9780880107037

Format: Illustrated (64 pages)
Publisher: SteinerBooks, Inc
Published: 14 Apr 2010

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Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]

by Peter Reinhart

ISBN 13: 9781580089982

Format: Illustrated (208 pages)
Publisher: Ten Speed Press
Published: 01 Nov 2009

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Baking Bread with the St Paul Bread Club: Recipes, Tips and Stories

by N/A

ISBN 13: 9780873515672

Format: Hardcover (160 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Sep 2006

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