Sue Lawrence's Book of Baking
by Sue Lawrence
ISBN 13: 9780755312122
Format: Paperback (192 pages) Publisher: Headline Home Published: 01 Nov 2007 Other Format: Hardcover
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Everybody Bakes Bread (Carolrhoda Picture Books)
by Norah Dooley,Peter J. Thornton
ISBN 13: 9780876148952
Format: Picture Book (40 pages) Publisher: Carolrhoda Published: 01 Jan 2010
Tea-time Recipes
by Jane Pettigrew
ISBN 13: 9781905400140
Format: Hardcover (164 pages) Publisher: National Trust Published: 10 Feb 2006 Other Format: Hardcover
The Breadmaker Bible
by Karen Saunders
ISBN 13: 9780091889258
Format: Hardcover (176 pages) Publisher: Ebury Press Published: 06 Nov 2003
The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America
by Christine Ingram,Jennie Shapter
ISBN 13: 9781859679128
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 17 Apr 1999 Other Format: Hardcover
The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
by Sara Lewis
ISBN 13: 9780600607908
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 Sep 2003 Other Format: Hardcover, Paperback
Traditional Breads for Your Breadmaker
ISBN 13: 9780091900434
Format: Hardcover (176 pages) Publisher: Ebury Press Published: 04 Nov 2004
How To Be A Domestic Goddess Baking and the Art of Comfort Cooking
by Nigella Lawson
ISBN 13: 9780701168889
Format: Hardcover (374 pages) Publisher: Chatto & Windus Published: 03 Oct 2000 Other Format: Paperback
The Ultimate Bread Machine Cookbook
by Jennie Shapter
ISBN 13: 9780754805991
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Aug 2000 Other Format: Paperback
The Handmade Loaf
by Dan Lepard
ISBN 13: 9781840009668
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 14 Oct 2004 Other Format: Paperback
The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins (Ultimate Cookbooks)
by Weinstein, Bruce Bruce Weinstein, Mark Scarbrough,
ISBN 13: 9780060096762
Format: paperback Publisher: William Morrow Cookbooks
Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
by Linda Dannenberg
ISBN 13: 9780517224908
Format: Hardcover (160 pages) Publisher: Gramercy Books Published: 01 Mar 2005 Other Format: Hardcover