Buy Used and New Bread Books

Breadmaking at Home: The Ultimate Instruction Guide

by Harold Bagust

ISBN 13: 9780709065173

Format: Paperback (384 pages)
Publisher: Robert Hale Ltd
Published: 30 Jul 1999

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Pizza (Cooking with Style Series)

by Jane Hann, Thunder Bay, Rowan Fotheringham

ISBN 13: 9781571450036

Format: Hardcover (96 pages)
Publisher: Thunder Bay Press (CA)
Published: Aug 1995
Other Format: Hardcover

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The Breadmaker Bible

by Karen Saunders

ISBN 13: 9780091889258

Format: Hardcover (176 pages)
Publisher: Ebury Press
Published: 06 Nov 2003

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Baked: New Frontiers in Baking

by Matt Lewis, Renato Poliafito

ISBN 13: 9781584797210

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang
Published: 01 Oct 2008

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Bake Sale Cookbook

by Sandra Lee

ISBN 13: 9780470645598

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 11 Mar 2011

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Better on Toast: Happiness on a Slice of Bread--70 Irresistible Recipes

by Jill Donenfeld

ISBN 13: 9780062329042

Format: Illustrated (208 pages)
Publisher: MorrowCB
Published: 07 May 2015

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Flavored Breads: From the Famous Coyote Cafe

by Mark Miller, Andrew MacLauchian

ISBN 13: 9780898158625

Format: Paperback (224 pages)
Publisher: Ten Speed Press
Published: Nov 1996

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Tea-time Recipes

by Jane Pettigrew

ISBN 13: 9781905400140

Format: Hardcover (164 pages)
Publisher: National Trust
Published: 10 Feb 2006
Other Format: Hardcover

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Bread: A Slice Of History

by John Marchant,Joan P Alcock,Bryan Reuben

ISBN 13: 9780752447483

Format: Illustrated (240 pages)
Publisher: The History Press
Published: 07 Nov 2008

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The Magnolia Bakery Cookbook: Old Fashioned Recipes from New York's Sweetest Bakery

by Jennifer Appel,Allysa Torey

ISBN 13: 9780857202345

Format: Hardcover (128 pages)
Publisher: Simon & Schuster Ltd
Published: 03 Feb 2011

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Bread Machine Magic: 139 Exciting New Recipes

by Linda Rehberg

ISBN 13: 9780312069148

Format: Paperback (191 pages)
Publisher: St Martin's Press
Published: 31 Dec 1992

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Breadman's Healthy Bread

by George Burnett

ISBN 13: 9780688120252

Format: Hardcover (304 pages)
Publisher: William Morrow Cookbooks
Published: Sep 1992

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