Muffins and Quick Breads (Williams-Sonoma Kitchen Library)
by Chuck Williams
ISBN 13: 9780783502335
Format: Hardcover (108 pages) Publisher: Time Life UK Published: May 1993
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Tortilla International (Cole's Cooking Companion Series)
by Cole Group
ISBN 13: 9781564268037
Format: Paperback (96 pages) Publisher: The Cole Group Published: 1995
The Little Book of Bread Tips
by Andrew Langley
ISBN 13: 9781904573906
Format: Paperback (122 pages) Publisher: Absolute Press Published: 25 Oct 2008
Quick and Easy Pizzas (Cook's essentials)
by Valerie Ferguson
ISBN 13: 9781842151280
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Aug 2000
Women's Institute: Bread
by Liz Herbert
ISBN 13: 9781847373991
Format: Hardcover (144 pages) Publisher: Simon & Schuster UK Published: 02 Mar 2009
Pancakes and Waffles
by Lou Seibert Pappas
ISBN 13: 9780811845519
Format: Hardcover (96 pages) Publisher: Chronicle Books Published: 25 Feb 2005
Traditional Breads for Your Breadmaker
by Karen Saunders
ISBN 13: 9780091900434
Format: Hardcover (176 pages) Publisher: Ebury Press Published: 04 Nov 2004
Knead: Expert Breads, Baguettes, Pretzels, Brioche, Pastries, Pizza, Ravioli, Pies
by Carol Tennant
ISBN 13: 9781571455857
Format: Paperback (144 pages) Publisher: Laurel Glen Publishing Published: 01 Nov 2001
Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes
by Linda West Eckhardt, Diana Collingwood Butts
ISBN 13: 9780517581544
Format: Hardcover (344 pages) Publisher: Crown Pub Published: Oct 1991
Baking with Love (Readers Digest)
by Reader's Digest
ISBN 13: 9781921077326
Format: Hardcover (320 pages) Publisher: Reader's Digest (Australia) Pty Ltd Published: 15 Sep 2006
Bread
by Christine Ingram,Jennie Shapter
ISBN 13: 9780754811756
Format: Paperback (512 pages) Publisher: Lorenz Books Published: 28 Mar 2003
Pizza
by Patricia Brabant, James K. McNair
ISBN 13: 9780877014485
Format: Paperback (96 pages) Publisher: Chronicle Books Published: Aug 1992