Simply Great Breads
by Daniel Leader,Lauren Chattman
ISBN 13: 9781600852978
Format: Hardcover (160 pages) Publisher: Taunton Published: 07 Mar 2011
Save for later
The Tassajara Bread Book
by Edward Espe Brown
ISBN 13: 9781590307045
Format: Hardcover (192 pages) Publisher: Shambhala Publications Inc Published: 01 Sep 2009
How to Make Bread
by Emmanuel Hadjiandreou
ISBN 13: 9781849751407
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 08 Sep 2011
Easy Way to Artisan Breads & Pastries, The
by photography by Josef Salis Avner Laskin
ISBN 13: 9781402747403
Format: Paperback (160 pages) Publisher: Sterling Published: 01 Jul 2007
Pizza from Naples
by Ben Riccio
ISBN 13: 9781741108859
Format: Paperback (176 pages) Publisher: New Holland Publishers Published: Sep 2010
Breads and More Fun from Your Bread Machine
by Rob Wanless
ISBN 13: 9780806965338
Format: Paperback (128 pages) Publisher: Sterling Published: 30 Mar 2000
Muffins: 40 Tantalizing Recipes for Tasty Muffins
by Laurie Evans, Fiona Roberts, Annie Rigg
ISBN 13: 9781405474184
Format: Hardcover (96 pages) Publisher: Parragon Inc Published: 01 Jun 2006
Muffins and Quick Breads (Contemporary Kitchen)
by Linda Fraser
ISBN 13: 9780754802686
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 Oct 1999
The Bread Baker's Apprentice: Making Classic Breads with the Cutting-edge Techniques of a Bread Master
by Peter Reinhart
ISBN 13: 9781580082686
Format: Hardcover (272 pages) Publisher: Ten Speed Press Published: 18 Sep 2001
Breadmaker's Guide: With 410 Recipes from Around the World
by Jan Thomson
ISBN 13: 9781574160499
Format: Paperback (224 pages) Publisher: Clear Light Publishers Published: 05 Apr 2000
Best-ever Bread Cookbook (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842151563
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Aug 2000
Perfect Pasta and Pizza (Contemporary Kitchen)
by Carla Capalbo
ISBN 13: 9780754806837
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Oct 2001