Buy Used and New Bread Books

Men's Guide to Bread Machine Baking: Making Pizza, Bagels, Beer Bread, Pretzels, Sourdough, and over 100 Other Great Breads With Your Bread Machine

by Jeffrey Gerlach

ISBN 13: 9780761506522

Format: Paperback (208 pages)
Publisher: Prima Pub
Published: Nov 1996

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Gloria's Glorious Muffins: Gourmet Muffin Recipes

by Gloria Ambrosia

ISBN 13: 9780895295286

Format: Paperback (238 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: 11 Nov 1993

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Good Bread Is Back: A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It

by N/A

ISBN 13: 9780822338338

Format: Hardcover (384 pages)
Publisher: Duke University Press
Published: 15 Feb 2007

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Crust and Crumb: Master Formulas for Serious Bread Bakers: Master Formulas for Serious Bread Bakers [A Baking Book]

by Peter Reinhart

ISBN 13: 9781580088022

Format: Illustrated (224 pages)
Publisher: Ten Speed Press
Published: 01 Sep 2006

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Italian Baking Secrets

by N/A

ISBN 13: 9780312358204

Format: Hardcover (288 pages)
Publisher: Thomas Dunne Books,US
Published: 05 Apr 2007

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Muffins and Quick Breads (Contemporary Kitchen)

by Linda Fraser

ISBN 13: 9780754802686

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 1999

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On Toast

by Susannah Blake

ISBN 13: 9781841729565

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 15 Aug 2005
Other Format: Hardcover

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Soups, Stews and Quickbreads: 495 Quick and Easy Recipes from Around the World

by Jan Thomson

ISBN 13: 9781574160024

Format: Paperback (221 pages)
Publisher: Clear Light Publishers
Published: 01 Jul 1998

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Breads of the World (Illustrated Encyclopedia)

by Christine Ingram

ISBN 13: 9780754807711

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 28 Feb 2001

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Easy Bread Machine Recipes

by Rob Wanless

ISBN 13: 9780806997001

Format: Paperback (128 pages)
Publisher: Sterling
Published: 01 Oct 1998

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Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads

by Anissa Helou

ISBN 13: 9780060542191

Format: Hardcover (352 pages)
Publisher: HarperCollins
Published: 06 Sep 2007

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Pie in the Sky: Successful Baking at High Altitudes

by Susan Gold Purdy

ISBN 13: 9780060522582

Format: Hardcover (352 pages)
Publisher: William Morrow & Company
Published: Jun 2005

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