Buy Used and New Bread Books

Sweet and Natural Baking: Sugar-free, Flavorful Recipes from Mani's Bakery

by Mani Niall

ISBN 13: 9780811810494

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 04 Jul 1996

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More Bread Machine Magic

by Linda Rehberg,Lois Conway

ISBN 13: 9780312169350

Format: Illustrated (284 pages)
Publisher: St. Martins Press-3PL
Published: 15 Oct 1997

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Easy Way to Artisan Breads & Pastries, The

by photography by Josef Salis Avner Laskin

ISBN 13: 9781402747403

Format: Paperback (160 pages)
Publisher: Sterling
Published: 01 Jul 2007

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Gingerbread

by Joanna Farrow

ISBN 13: 9781859674918

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Healthy Breads with a Breadmaker (Natural Health Guide): 13 (Alive Natural Health Guides)

by Silke Alles, Susan E Janzen

ISBN 13: 9781553120148

Format: Paperback (60 pages)
Publisher: Publishers Group UK
Published: 01 Feb 2002

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The Bread Machine Magic Book of Helpful Hints: Dozens of Problem-Solving Hints and Troubleshooting Techniques for Getting the Most Out of Your Bread

by Linda Rehberg, Lois Conway

ISBN 13: 9780312097592

Format: Paperback (203 pages)
Publisher: St Martins Pr
Published: Nov 1993
Other Format: Paperback

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Breadcraft

by Alan Littlewood

ISBN 13: 9780850317381

Format: Hardcover (160 pages)
Publisher: Allison & Busby
Published: 19 Nov 1987

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Classic Sourdoughs, Revised: A Home Baker's Handbook

by Ed Wood,Jean Wood

ISBN 13: 9781607740070

Format: Paperback (192 pages)
Publisher: Ten Speed Press
Published: 15 Sep 2011

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Great Gingerbread

by Sara Perry

ISBN 13: 9780811816137

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 25 Sep 1997

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Easy Breadmaking for Special Diets

by Nicolette M. Dumke

ISBN 13: 9781887624022

Format: Paperback (256 pages)
Publisher: Allergy Publications
Published: Oct 1995

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Muffins: 40 Tantalizing Recipes for Tasty Muffins

by Laurie Evans, Fiona Roberts, Annie Rigg

ISBN 13: 9781405474184

Format: Hardcover (96 pages)
Publisher: Parragon Inc
Published: 01 Jun 2006

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Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More

by Cooking Light

ISBN 13: 9780446391825

Format: Paperback (288 pages)
Publisher: Grand Central Publishing
Published: Feb 1991

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