Gingerbread
by Joanna Farrow
ISBN 13: 9781859674918
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 01 Jun 1999
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Crepes: 50 Sweet and Savoury Recipes for the Home Cook
by Lou Seibert Pappas
ISBN 13: 9780811816960
Format: Paperback (108 pages) Publisher: Chronicle Books Published: 25 Mar 1999
The Best of Waffles and Pancakes: A Cookbook
by Jane Stacey
ISBN 13: 9780002554756
Format: Hardcover (96 pages) Publisher: HarperCollins,Australia Published: 28 Nov 1994
Electric Bread
by Susan Nightingale
ISBN 13: 9780962983177
Format: Spiral-bound (159 pages) Publisher: Innovative Cooking Enterprises (ICE) Inc Published: 01 Oct 1997
Bread Machine Magic: 139 Exciting New Recipes
by Linda Rehberg
ISBN 13: 9780312069148
Format: Paperback (191 pages) Publisher: St Martin's Press Published: 31 Dec 1992
The Bread Machine Cookbook: No. 2 (Nitty Gritty Cookbooks)
by Donna Rathmell German
ISBN 13: 9781558670372
Format: Paperback (176 pages) Publisher: Bristol Publishing Enterprises Inc.,U.S. Published: 01 Jan 1991
Breads: Step by Step Techniques (Sunset Books)
by Sunset Books
ISBN 13: 9780376027498
Format: Paperback (128 pages) Publisher: Sunset Books,U.S. Published: 21 Jul 1994
Knead: Expert Breads, Baguettes, Pretzels, Brioche, Pastries, Pizza, Ravioli, Pies
by Carol Tennant
ISBN 13: 9781571455857
Format: Paperback (144 pages) Publisher: Laurel Glen Publishing Published: 01 Nov 2001
The World Guide to Bread
by Christine Ingram,Jennie Shapter
ISBN 13: 9781842150740
Format: Hardcover (128 pages) Publisher: Southwater Published: 01 Feb 2000
Williams Sonoma Bread (Williams-Sonoma Collection)
by HENSPERGER BEN
ISBN 13: 9780743228374
Format: Hardcover (120 pages) Publisher: Simon & Schuster Published: 18 Nov 2002
Practical Bakery
by Malcolm Pittam,Paul Connelly
ISBN 13: 9780340669938
Format: Hardcover (352 pages) Publisher: Hodder Education Published: 06 May 1997
The Bread & Butter Book
by Diana Sutton
ISBN 13: 9781904871347
Format: Paperback (168 pages) Publisher: The Good Life Press Published: 05 Aug 2008