Buy Used and New Hospitality & Catering Books

British Food

by Mark Hix

ISBN 13: 9781844002139

Format: Paperback (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Sep 2005

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GOOD HOUSEKEEPING ONE POT COOKING

by Good Housekeeping

ISBN 13: 9781843402091

Format: Paperback (144 pages)
Publisher: Collins & Brown
Published: 29 Apr 2004
Other Format: Hardcover

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Food Technology (Design & Make It! S.)

by Jill Robinson,Elizabeth Barnard,Helen Roberts,Tristram Shepard

ISBN 13: 9780748724727

Format: Paperback (144 pages)
Publisher: Nelson Thornes Ltd
Published: Mar 1997

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Pasta (What's Cooking S.)

by

ISBN 13: 9780752532264

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Apr 1999

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Cool Food For Hot Chicks: Just for the girls, a collection of luscious recipes

by Louise Holland,Roberta Moore

ISBN 13: 9780091880774

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 30 Aug 2001

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The Best Ever Indian Cookbook (Food & Drink)

by Lorenz Books

ISBN 13: 9780754817871

Format: Hardcover (511 pages)
Publisher: Lorenz Books
Published: 28 Dec 2009
Other Format: Illustrated

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The Food Intolerance Bible: A nutritionist's plan to beat food cravings, fatigue, mood swings, bloating, headaches and IBS

by Savill

ISBN 13: 9780007163823

Format: Paperback (365 pages)
Publisher: HarperNonfiction
Published: 03 May 2005
Other Format: Paperback

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Italian (What's Cooking) (What's Cooking S.)

by unknown

ISBN 13: 9781405405713

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Feb 2003

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Food and Beverage Service

by D. R. Lillicrap, John Cousins, John A. Cousins

ISBN 13: 9780340611524

Format: Paperback (464 pages)
Publisher: Hodder Arnold H&S
Published: 15 Sep 1994
Other Format: Paperback

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Spanish Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089886

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Antonio Carluccio Goes Wild: 120 Fresh Recipes for Wild Food from Land and Sea

by Antonio Carluccio

ISBN 13: 9780747275893

Format: Hardcover (224 pages)
Publisher: Headline Book Publishing
Published: 04 Oct 2001

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Majorca Cooking and Gastronomy

by Oriol Aleu,Marga Font

ISBN 13: 9788484782698

Format: Paperback (191 pages)
Publisher: Triangle Postals , S.L
Published: 01 Jun 2007

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