Indian Cooking: Step-by-Step
by Mridula Baljekar
ISBN 13: 9781855012295
Format: Hardcover (64 pages) Publisher: Tiger Books Published: 01 Jan 1992
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Discovering Art (Discovering Art S.)
by Mchugh
ISBN 13: 9780750213387
Format: Paperback (32 pages) Publisher: Wayland Published: 17 Aug 1994
Classically Inspired: Celebration of British Food
by Gardner Merchant
ISBN 13: 9780237516567
Format: Hardcover (192 pages) Publisher: Evans Brothers Ltd Published: 23 Feb 1996
All aboard : Stage 7 Non-Fiction:What`S Cooking?
by Christine Butterworth
ISBN 13: 9780602263539
Format: Paperback (20 pages) Publisher: Ginn Published: 19 Jan 1995
Party Food (Learnabout S.)
by Lynne Peebles,Tim Clark
ISBN 13: 9780721407364
Format: Hardcover (52 pages) Publisher: Ladybird Published: 28 Jan 1982
The Larder Chef: Food Preparation and Presentation
by M.J. Leto, W.K.H. Bode
ISBN 13: 9780434911325
Format: Paperback (308 pages) Publisher: Butterworth-Heinemann Ltd Published: 31 Dec 1987 Other Format: Paperback
Indian Cooking Class (The Australian Women's Weekly Essentials)
by Susan Tomnay
ISBN 13: 9781863965392
Format: Paperback (120 pages) Publisher: AWW Published: Dec 2005 Other Format: Paperback
Glorious Garnishes: Crafting Easy and Spectacular Food Decorations
by Amy Texido,Marianne Muller,Erik Pratsch,Hubert Krieg
ISBN 13: 9780806904399
Format: Hardcover (128 pages) Publisher: Sterling Published: 01 Apr 2000
Cardamom and Coriander: Celebration of Indian Cooking
by Morris, Simon Simon Morris,
ISBN 13: 9781900512480
Format: hardcover Publisher: Metro Books, London
Classic Chinese Cooking: Tempting Tastes from the East
by Linda Doeser
ISBN 13: 9781840382181
Format: Hardcover (96 pages) Publisher: Hermes House Published: 29 May 1999 Other Format: Paperback
Fusions: New Look at Australian Cooking
by Webb/Whittingto
ISBN 13: 9780091851538
Format: Hardcover (160 pages) Publisher: Ebury Press Published: 03 Jul 1997
Oxford Food: An Anthology
by Ursula Aylmer
ISBN 13: 9781854440587
Format: Paperback (256 pages) Publisher: Ashmolean Museum Published: 24 Oct 1995