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BOOK OF JAPANESE COOKING (The book of... series) BOOK OF JAPANESE COOKING (The book of... series) by Emi Kazuko

BOOK OF JAPANESE COOKING (The book of... series)

by Emi Kazuko


ISBN 13: 9780861019267

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 12 Jan 1998

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Vegetarian Balti Cooking Vegetarian Balti Cooking by Mridula Baljekar

Vegetarian Balti Cooking

by Mridula Baljekar


ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan by Miyoko Mishimoto Schinner

Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan

by Miyoko Mishimoto Schinner


ISBN 13: 9781570670725

Format: Paperback (144 pages)
Publisher: Book Publishing Company
Published: 06 Jul 1999

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Modern British Food (Penguin Cookery Library) Modern British Food (Penguin Cookery Library) by Sybil Kapoor

Modern British Food (Penguin Cookery Library)

by Sybil Kapoor


ISBN 13: 9780140238143

Format: Paperback (352 pages)
Publisher: Penguin
Published: 14 Oct 1996
Other Format: Hardcover

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30-Minute Italian 30-Minute Italian by Fran Warde

30-Minute Italian

by Fran Warde


ISBN 13: 9780600610250

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Apr 2004
Other Format: Hardcover, Paperback

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Food Facts (Food Facts S.) Food Facts (Food Facts S.) by Nottridge,Rhoda

Food Facts (Food Facts S.)

by Nottridge,Rhoda


ISBN 13: 9780750203593

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Apr 1992
Other Format: Paperback

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Step-by-step Guide to Indian Cooking Step-by-step Guide to Indian Cooking by Khalid Aziz

Step-by-step Guide to Indian Cooking

by Khalid Aziz


ISBN 13: 9781851522668

Format: Paperback (80 pages)
Publisher: Bounty Books
Published: 07 Jan 1993
Other Format: Hardcover

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Cooking from Scratch Cooking from Scratch by Lulu Grimes

Cooking from Scratch

by Lulu Grimes


ISBN 13: 9781740457903

Format: Hardcover (288 pages)
Publisher: Murdoch Books
Published: 01 May 2006

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Step by Step Thai (Step by step cooking) Step by Step Thai (Step by step cooking) by Carol Bowen

Step by Step Thai (Step by step cooking)

by Carol Bowen


ISBN 13: 9780752501369

Format: Paperback (240 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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The Great Big Cookie Book The Great Big Cookie Book by Hilaire Walden

The Great Big Cookie Book

by Hilaire Walden


ISBN 13: 9781859675700

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Easter Cooking (Usborne Activities) Easter Cooking (Usborne Activities) by Rebecca Gilpin

Easter Cooking (Usborne Activities)

by Rebecca Gilpin


ISBN 13: 9780746054390

Format: Illustrated (32 pages)
Publisher: Usborne Publishing Ltd
Published: 28 Feb 2003

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Human Resource Management in the Hotel and Catering Industry Human Resource Management in the Hotel and Catering Industry by M.J. Boella

Human Resource Management in the Hotel and Catering Industry

by M.J. Boella


ISBN 13: 9780748703005

Format: Hardcover (282 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Sep 1987

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