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The Essentials of GCSE Design & Technology: Food Technology Student Worksheets (Essentials of Gcse) The Essentials of GCSE Design & Technology: Food Technology Student Worksheets (Essentials of Gcse) by Janet Inglis

The Essentials of GCSE Design & Technology: Food Technology Student Worksheets (Essentials of Gcse)

by Janet Inglis


ISBN 13: 9781903068847

Format: Paperback (72 pages)
Publisher: Lonsdale Revision Guides
Published: 15 Sep 2003
Other Format: Paperback

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A Year of Cooking Like Mummyji A Year of Cooking Like Mummyji by Vicky Bhogal

A Year of Cooking Like Mummyji

by Vicky Bhogal


ISBN 13: 9780743259705

Format: Paperback (176 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Feb 2006

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Indian Low Fat Cooking (Global Gourmet S.) Indian Low Fat Cooking (Global Gourmet S.) by Roshi Razzaq

Indian Low Fat Cooking (Global Gourmet S.)

by Roshi Razzaq


ISBN 13: 9781840922653

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jul 2000
Other Format: Paperback

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Real Good Food Real Good Food by Peter Redman,Wendy Maples

Real Good Food

by Peter Redman,Wendy Maples


ISBN 13: 9781857023701

Format: Paperback (228 pages)
Publisher: SAGE Publications Ltd
Published: 18 Sep 1995

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The Nation's Favourite Food The Nation's Favourite Food by Jo Pratt,Hall,Hayes

The Nation's Favourite Food

by Jo Pratt,Hall,Hayes


ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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The Hot Wok: Fabulous Fast Food with Asian Flavours The Hot Wok: Fabulous Fast Food with Asian Flavours by Linda Doeser

The Hot Wok: Fabulous Fast Food with Asian Flavours

by Linda Doeser


ISBN 13: 9781840382266

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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Book of Thai Cooking Book of Thai Cooking by Hilaire Walden

Book of Thai Cooking

by Hilaire Walden


ISBN 13: 9781840651485

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 25 Oct 1999
Other Format: Hardcover

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India's Vegetarian Cooking India's Vegetarian Cooking by Monisha Bharadwaj

India's Vegetarian Cooking

by Monisha Bharadwaj


ISBN 13: 9781856267922

Format: Paperback (176 pages)
Publisher: Kyle Cathie
Published: 11 Sep 2008

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Italian Cooking (Cookery) Italian Cooking (Cookery) by David Shermer

Italian Cooking (Cookery)

by David Shermer


ISBN 13: 9780753700303

Format: Paperback (160 pages)
Publisher: Bounty Books
Published: 15 Jun 1998

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Indian Food Made Easy Indian Food Made Easy by Anjum Anand

Indian Food Made Easy

by Anjum Anand


ISBN 13: 9781844005710

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007

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