Cooking (Changing Times)
by Ruth Thomson
ISBN 13: 9780749608910
Format: Hardcover (32 pages) Publisher: Franklin Watts Ltd Published: 29 Oct 1992 Other Format: Paperback
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Indian Cooking (Andre Deutsch Cookery Classics)
by Savitri Chowdhary
ISBN 13: 9780233996301
Format: Hardcover (208 pages) Publisher: Andre Deutsch Ltd Published: 15 Mar 1999
Spicing Up Britain: The Multicultural History of British Food
by Panikos Panayi
ISBN 13: 9781861893734
Format: Hardcover (288 pages) Publisher: Reaktion Books Published: 01 Mar 2008
Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.)
by Linda Fraser
ISBN 13: 9780754800934
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 Oct 2000 Other Format: Hardcover, Paperback
Thai and South East Asian Cooking and Far Eastern Classics
by Deh-Ta Hsiung,Becky Johnson,Sally Morris
ISBN 13: 9781844775163
Format: Paperback (512 pages) Publisher: Ultimate Editions Published: Nov 2004
Skinny Food (The Australian Women's Weekly)
by Pamela Clark,Susan Tomnay
ISBN 13: 9781863963558
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Jan 2004
Good Food from Ireland
by Georgina Campbell
ISBN 13: 9780586208595
Format: Paperback (288 pages) Publisher: Grafton Published: 14 Mar 1991
Cookies, Biscuits and Biscotti (The baking series)
by Linda Collister
ISBN 13: 9781841725338
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
Chinese Cantonese (Cooking for Today)
by Hsiung Deh-Ta
ISBN 13: 9780752528779
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: Jan 1999
Vitamins in Food (Diet & Nutrition)
by Miriam Moss
ISBN 13: 9780750214360
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 28 Feb 1995
French for Catering Students
by John Grisbrooke
ISBN 13: 9780713107104
Format: Paperback (160 pages) Publisher: Hodder Arnold H&S Published: 01 May 1982
Festive Food of Spain
by Nicholas Butcher
ISBN 13: 9781856266307
Format: Paperback (96 pages) Publisher: Kyle Cathie Published: 22 Jun 2006 Other Format: Hardcover