Buy Used and New Hospitality & Catering Books

Chinese Vegetable and Vegetarian Cooking

by Kenneth Lo

ISBN 13: 9780571106523

Format: Paperback (176 pages)
Publisher: Faber and Faber
Published: 14 Oct 1974

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Italy (World Food S.)

by

ISBN 13: 9781405457064

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Curries & Asian Food: Quick & Easy, Proven Recipes

by Gina Steer

ISBN 13: 9781844515233

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 27 Jul 2006

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Passion: Seductive Food (Food You Love)

by Zoe Harpham

ISBN 13: 9781740450393

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 10 Jan 2002

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Project X: Food: Stop Pot, Stop!

by Jan Burchett, Sara Vogler, Charlie Fowkes

ISBN 13: 9780198470601

Format: Paperback (16 pages)
Publisher: OUP Oxford
Published: 08 Jan 2009

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The Food of Singapore (Periplus World Cookbooks)

by Periplus Editions,Djoko Wibisono,David Wong

ISBN 13: 9789625930077

Format: Paperback (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 01 Feb 1995

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Accommodation and Cleaning Services: Operations v. 1 (Catering & hotel management books)

by David Allen

ISBN 13: 9780748702909

Format: Paperback (328 pages)
Publisher: Nelson Thornes Ltd
Published: Jun 1990

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Best of Italian Cooking

by Fiorella De Boos-Smith

ISBN 13: 9780858358126

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 16 May 1985

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Country Cooking: Selected Delicious Seasonal Recipes

by Nicola Cox,David Green

ISBN 13: 9780575048690

Format: Paperback (192 pages)
Publisher: Gollancz
Published: 01 Sep 1990

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All Colour Food Combining Recipes

by Ursula Summ

ISBN 13: 9780572019426

Format: Hardcover (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 13 Oct 1993

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The Science Chef: 100 Fun Food Experiments and Recipes for Kids

by Karen E. Drummond,Joan D'Amico

ISBN 13: 9780471310457

Format: Illustrated (192 pages)
Publisher: Jossey-Bass
Published: 08 Nov 1994

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The Food Fiend

by Carol Thompson, Liss Norton

ISBN 13: 9780192723475

Format: Paperback (32 pages)
Publisher: Oxford University Press
Published: 15 Jul 1999
Other Format: Hardcover

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