Buy Used and New Hospitality & Catering Books

The Original Greek Cooking

by Unknown

ISBN 13: 9789608537323

Format: Paperback (168 pages)
Publisher: Fotorama
Published: 01 Dec 2003

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Food and Nutrition

by Anita Tull

ISBN 13: 9780198327660

Format: Paperback (288 pages)
Publisher: OUP Oxford
Published: 23 Jan 1997
Other Format: Paperback

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Italian Cooking Class Cookbook (Australian Women's Weekly)

by Patricia (Editor.) Rolfe

ISBN 13: 9780949892041

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Jan 1990

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Why Must I Eat Healthy Food?

by Jackie Gaff

ISBN 13: 9781842342619

Format: Hardcover (32 pages)
Publisher: Cherrytree Books
Published: 29 Oct 2004

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Indian Low Fat Cooking (Global Gourmet S.)

by Roshi Razzaq

ISBN 13: 9781840922653

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jul 2000
Other Format: Paperback

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The Essentials of GCSE Design & Technology: Food Technology Student Worksheets (Essentials of Gcse)

by Janet Inglis

ISBN 13: 9781903068847

Format: Paperback (72 pages)
Publisher: Lonsdale Revision Guides
Published: 15 Sep 2003
Other Format: Paperback

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Food from Finland: A Finnish Cookbook

by Anna-Maija Tanttu

ISBN 13: 9789511101215

Format: Hardcover (96 pages)
Publisher: Otava Publishing
Published: Dec 1997

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Serving Food and Drink in the Restaurant (Catering & Hospitality)

by Ann Bulleid

ISBN 13: 9780748715183

Format: Paperback (200 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Nov 1993

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A Year of Cooking Like Mummyji

by Vicky Bhogal

ISBN 13: 9780743259705

Format: Paperback (176 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Feb 2006

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Real Good Food

by Peter Redman,Wendy Maples

ISBN 13: 9781857023701

Format: Paperback (228 pages)
Publisher: SAGE Publications Ltd
Published: 18 Sep 1995

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The Nation's Favourite Food

by Jo Pratt,Hall,Hayes

ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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The Hot Wok: Fabulous Fast Food with Asian Flavours

by Linda Doeser

ISBN 13: 9781840382266

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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