Best of Irish Traditional Cooking
by Biddy White Lennon,Anne O'Hara
ISBN 13: 9780862787585
Format: Illustrated (96 pages) Publisher: O'Brien Press Published: 13 Mar 2002
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HOT SUN, COOL SHADOW : Savouring the Mystery of the Languedoc: Savouring the Food, History and Mystery of the Languedoc
by Peter Mayle,Angela Murrills
ISBN 13: 9780749083540
Format: Paperback (1 pages) Publisher: ALLISON & BUSBY Published: 01 Oct 2007
The Good Food of Italy and the Mediterranean (Select classic cookery)
by Werle Loukie
ISBN 13: 9780947199241
Format: Paperback (128 pages) Publisher: T B Clarke Book Distribution Pty Ltd Published: 01 Jul 1989
The Food of Bali (Periplus World Cookbooks)
by Periplus Editions,Heinz Von Holzen,Wendy Hutton,Heinz Von Holzen,Lother Arsana
ISBN 13: 9780945971962
Format: Paperback (150 pages) Publisher: Periplus Editions/Berkeley Books Pte Ltd Published: 01 Feb 1995
World Food Cafe 2: Easy Vegetarian Recipes from Around the Globe
by Carolyn Caldicott,Chris Caldicott
ISBN 13: 9780711229938
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 22 Oct 2009
Country Cooking: Selected Delicious Seasonal Recipes
by Nicola Cox,David Green
ISBN 13: 9780575048690
Format: Paperback (192 pages) Publisher: Gollancz Published: 01 Sep 1990
Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54
by Marguerite Patten
ISBN 13: 9780600602552
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Oct 2000
Glorious Garnishes: Crafting Easy and Spectacular Food Decorations
by Amy Texido,Marianne Muller,Erik Pratsch,Hubert Krieg
ISBN 13: 9780806904399
Format: Hardcover (128 pages) Publisher: Sterling Published: 01 Apr 2000
Magic School Bus Gets Eaten: A Book about Food Chains (Magic School Bus Movie Tie-Ins)
by Scholastic Books, Patricia Relf, Pat Relf
ISBN 13: 9780590484145
Format: Paperback (32 pages) Publisher: Scholastic Paperbacks Published: Feb 1996
Cookies, Biscuits and Biscotti (The baking series)
by Linda Collister
ISBN 13: 9781841725338
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.)
by Masaki Ko
ISBN 13: 9780754815877
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 29 Jul 2005 Other Format: Paperback
Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954
ISBN 13: 9780600611875
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Jun 2004 Other Format: Paperback