Buy Used and New Hospitality & Catering Books

The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian

by Ann Gentry,Anthony Head

ISBN 13: 9781580086189

Format: Paperback (240 pages)
Publisher: Ten Speed Press
Published: 01 Sep 2005

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The Encyclopedia of Italian Cooking

by Jeni Wright

ISBN 13: 9781851522453

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 01 Jul 1992

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The Splendid Table's, How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

by Sally Swift, Lynne Rossetto Kasper

ISBN 13: 9780307346711

Format: Hardcover (352 pages)
Publisher: Clarkson N Potter Publishers
Published: 08 Apr 2008

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Food for Life: Baby & Toddler Food

by Karen Kingham, Carol Fallows

ISBN 13: 9781740455015

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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Cooking (History Mysteries)

by Gill Tanner, Tim Wood, M. Murray, Mark Peppe, Mark Pepper, Maggie Murray

ISBN 13: 9780713634914

Format: Hardcover (32 pages)
Publisher: A & C Black (Childrens books)
Published: 26 Mar 1992

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Indian Cooking

by P. Summers

ISBN 13: 9780600565420

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 12 Jan 1990

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Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine

by Jon Spayde

ISBN 13: 9780706367799

Format: Hardcover (224 pages)
Publisher: Cassell Illustrated
Published: 23 Feb 1989

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From Borshch to Blinis: Great Traditional Cooking from Russia and Poland

by Catherine Atkinson, Trish Davies

ISBN 13: 9781842151587

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Apr 2000

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La Cucina: Complete Book of Italian Cooking

by Myra Street

ISBN 13: 9780356150826

Format: Hardcover (480 pages)
Publisher: Little, Brown
Published: 25 Sep 1986

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Henrietta Green's Food Lovers' Guide to Britain

by Henrietta Green

ISBN 13: 9780563367925

Format: Paperback (384 pages)
Publisher: BBC Books
Published: 14 Oct 1993

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Good Game: European and British Game Cooking

by Victoria Jardine-Paterson,Colin McKelvie

ISBN 13: 9781853103773

Format: Hardcover (200 pages)
Publisher: Swan Hill Press
Published: 10 Nov 1993
Other Format: Paperback

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Soups (Practical Cooking S.)

by

ISBN 13: 9780752583143

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2002

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