Buy Used and New Hospitality & Catering Books

Results for Hospitality & Catering

Showing 409 to 420 of 1,724 results
Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.) Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.) by Linda Fraser

Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.)

by Linda Fraser


ISBN 13: 9780754800934

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000
Other Format: Hardcover, Paperback

Save for later

Bargain Bin Item

Used : $3.53  
 
Used : $3.53
Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954 Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954 by Marguerite Patten

Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954

by Marguerite Patten


ISBN 13: 9780600611875

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Jun 2004
Other Format: Paperback

Save for later

Bargain Bin Item

Used : $3.53  
 
Used : $3.53
Easy Curries (Hachette Food & Wine) Easy Curries (Hachette Food & Wine) by Jody Vassallo

Easy Curries (Hachette Food & Wine)

by Jody Vassallo


ISBN 13: 9781844301027

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 10 Feb 2005
Other Format: Paperback

Save for later

Bargain Bin Item

Used : $3.55  
 
Used : $3.55
Vietnamese (Creative Cooking) Vietnamese (Creative Cooking) by Anon

Vietnamese (Creative Cooking)

by Anon


ISBN 13: 9789036614849

Format: Paperback (96 pages)
Publisher: Rebo
Published: 2003

Save for later

Bargain Bin Item

Used : $3.55  
 
Used : $3.55
Chinese Food Chinese Food by Kenneth Lo

Chinese Food

by Kenneth Lo


ISBN 13: 9780140461718

Format: Paperback (272 pages)
Publisher: Penguin
Published: 28 Nov 1991
Other Format: Paperback

Save for later

Bargain Bin Item

Used : $3.57  
 
Used : $3.57
Cooking Without Made Easy: All recipes free from added gluten, sugar, yeast and dairy produce Cooking Without Made Easy: All recipes free from added gluten, sugar, yeast and dairy produce by Barbara Cousins

Cooking Without Made Easy: All recipes free from added gluten, sugar, yeast and dairy produce

by Barbara Cousins


ISBN 13: 9780007198764

Format: Paperback (228 pages)
Publisher: Harper Thorsons
Published: 06 Jun 2005

Save for later

Bargain Bin Item

Used : $3.57  
 
Used : $3.57
Sparklers Level 2 - Dog Food Sparklers Level 2 - Dog Food by Elizabeth Best

Sparklers Level 2 - Dog Food

by Elizabeth Best


ISBN 13: 9780748756100

Format: Paperback (1 pages)
Publisher: Nelson Thornes Ltd
Published: 30 Jan 2001

Save for later

Used : $3.60  
 
Used : $3.60
Cakes and Muffins (Food in Focus) Cakes and Muffins (Food in Focus) by Hazel King

Cakes and Muffins (Food in Focus)

by Hazel King


ISBN 13: 9780431088846

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 01 Jul 1999

Save for later

Used : $3.60  
 
Used : $3.60
French for Catering Students French for Catering Students by John Grisbrooke

French for Catering Students

by John Grisbrooke


ISBN 13: 9780713107104

Format: Paperback (160 pages)
Publisher: Hodder Arnold H&S
Published: 01 May 1982

Save for later

Bargain Bin Item

Used : $3.60  
 
Used : $3.60
Classic Indian (Cooking for Today) Classic Indian (Cooking for Today) by Cara Hobday

Classic Indian (Cooking for Today)

by Cara Hobday


ISBN 13: 9780752515304

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

Save for later

Bargain Bin Item

Used : $3.60  
 
Used : $3.60
Hearty Country Cooking Hearty Country Cooking by Jacki Pan-Passmore

Hearty Country Cooking

by Jacki Pan-Passmore


ISBN 13: 9783895089435

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

Save for later

Used : $3.60  
 
Used : $3.60